Farm to Future
Want to eat better for the planet? Join Jane Z. on a journey to the kitchens, farms, and labs that are cooking up tasty options for the future.
I asked how filming changed the way she saw food, and this was her response.
π comment FOOD and Iβll send you the link to the full interview!
Beef noodle soup ηθι’π² = Taiwanese history in a bowl π
Food stylist Sophia Chang was 25 when she learned her family had a hot sauce company. And not just any hot sauce - it was Taiwanβs iconic BB sauce. And then, was born πΆοΈπ¬
Broke broth 101 with Thomas Odermatt, founder of π²
Comment COLLAGEN and Iβll send you the link to the full interview!
dinner in boston: ππ
last stop on βs boston food tour
best sweet treat on βs boston food tour: .usa π₯π§
lunch in boston: π€
βs Boston food tour part 1: breakfast at π₯
Forget food dyes.
Former FDA Commissioner David Kessler gifted and team with a citizen petition to get rid of ultra-processed foods - by targeting *refined carbohydrates* - the stuff that actually makes us sick. Not food dyes.
π comment FOOD and Iβll send you the full episode with Jerold Mande
Did you know the was created to keep processed foods from making us sick?
Today, 120 years later, our food system is the leading cause of death. The FDA and need to start regulating the way they were founded to do.
π comment FDA and Iβll send you the full episode with Jerold Mande
Jerold Mande led the design of the iconic Nutrition Facts label on every food package in America.
Whatβs the outcome, now 30 years later?
π comment DESIGN and Iβll send you the full interview where Professor Mande breaks down the lates report
Ayurvedic medicine teaches us that how we eat, when we eat, and how we source our food all matter π
π comment EAT and Iβll send you the full episode with .shivanigupta
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