What are the opening hours?

Wednesday 4pm - 5pm Thursday 2pm - 7pm Friday 2pm - 7pm Saturday 12pm - 7pm Sunday 12pm - 6pm

Structure Cellars Winery

Great wine at super fair prices, served by awesome people in a beautiful location! Crazy. #MyLifeNeedsStructure I want to be a winemaker. This was real.

...as told by the winemaker's wife, Brandee:

Brian was actually a vodka guy when when we met. He had no idea what magic I was sharing with him on his birthday 2003, when I opened my coveted bottle of 1997 DeLille D2. I remember his request for vodka being just a little heartbreaking at the time. Then in 2007, Brian took a work sanctioned field trip to Walter Dacon Cellars in Shelton, WA. That is

when his interest in winemaking really sparked. Inspired by the process and discovering new wines by the day, Brian came home and stated “I know what I want to do. I want to make really, really good wine.”

It should have come as no surprise a few weeks later when I found him registering for wine making classes at South Seattle Community College. Like everything he does, he committed 110%. Within a year, he got his first taste of working at a winery with Darby Winery in Woodinville. It was 2008, Brian had been consumed every extra minute with this crazy wine idea, but somehow I was still shocked when I saw that first 1000 pounds of grapes that was (hopefully) to become wine. He WAS going to be a winemaker. That first barrel, lovingly made in a friend's garage was like a new baby. He checked on it constantly, smelled it a lot, and worried about it nonstop. Somehow through all of the neurosis, this 100% Destiny Ridge Syrah turned out better than we could have ever imagined. The next few years flew by as Brian gained more knowledge and advanced from volunteer status, to official "Cellar Rat" with Leroy Radford at Baer Winery. Finally in 2010 he did a full internship with Chris Sparkman at Sparkman Cellars. In 2009, he made 2 barrels, increasing production to 5 barrels in 2010. In 2011, we finally made some big commitments! One: Let's get married! And because that wasn't enough change, our second commitment was to submit paperwork to become a real winery. We had just bought our first home, a real “fixer upper” in the Ballard neighborhood of Seattle. I remember one particular day when Brian had been working all day at his restaurant job, and I had been working alone in our house. My university education in Art and Architecture afforded me just enough knowledge to trigger a serious worrisome frenzy. Our "fixer upper", had become a "tear down to studs" fiasco, and I wondered if the whole thing was even structurally sound. When Brian arrived home that evening, I was in the midst of a serious meltdown. It was then that Brian suggested a break. We sat down on the floor among the sawdust and sheetrock and opened a bottle of the 2008 Syrah (the first wine he ever made). The flood gates opened and I spewed out a string of the day’s house misadventures while gulping down my tumbler of wine. Brian listened, nodded and showed genuine concern. When he finally did speak he said, “you know, this house is a lot like this wine, it's got good bones…great structure”. Our house may have been falling down, but at least I could see the ironic humor of the situation! This was truly the beginning of STRUCTURE CELLARS. Finally a married couple, our first winery was our basement converted into a fermentation space and a barrel room. Often it felt like half the time was spent winemaking, and the other half was spent moving things around to have the space to make wine! If there is one thing that I can say for sure it is that when my sweet husband gets his mind stuck on something - that is it. His mind and passion for winemaking just grew with every single obstacle. On December 13, 2014 a huge and amazing part of our dream (with a LOT of work) fell into place. We have a new winery and tasting room! We are located just south of the stadiums in Seattle at:

3849 1st Ave So. #D ~ Seattle WA 98134

in the new SoDo Urban Works Project. We are a group of wineries and an awesome brewery all clustered together for your beverage pleasure. We would love to see you soon. We are still in our “humble beginnings”, but have big plans for the future...and everyone of them involve winemaking!

11/23/2025

The grill is on. Burger or Chili Dog plus a glass of Structure Cellars Winery glass of wine for $15. Come watch the Seahawks kick Tennessee’s butt!

10/20/2024

Join us!! This is always such a fun event!

11/22/2023

Tacoma Peeps! We are open today! 1-7 ?

Photos from Structure Cellars Winery's post

11/15/2023

This message is for Club Members who CAN NOT make it to the Harvest Party + Brown Label (“Dirt” Wine) Release that is happening this Saturday Nov 18th at our S**o location. It’s all about fun, food, wine a special discounts to show our appreciation for your support this year!

You wanted to attend, you really did - but our party and your schedule are star crossed, very THIRSTY lovers. But Wait! You still wanted those extra discounts!

WHAT KIND OF DISCOUNTS ARE WE TALKING ABOUT?!!
Get an EXTRA 5% discount in addition to your club discount for a 6-11 bottle purchase
Get an EXTRA 10% discount in addition to your club discount for a 12+ bottle purchase

The new wines range from $30-$60….but that’s not what club members pay!
(Math is hard…scroll to the pricing calculator and the wine list to see the goods!)

Other INFO:

Special pricing is available to all club members in good standing (meaning that you have picked up your annual case since June 2023).

This wine MUST BE PICKED UP BY DEC 3, or make arrangements for shipping. If you would prefer to pick up your order at our TACOMA Location, please let us know when you place your order. We are happy to make arrangments for that!

This is the perfect time to stock up for Holiday gifts and events. Nothings says "HAPPY HOLIDAYS" than an amazing wine that you got for wholesale pricing! (Even Santa is stocking up!)

While we would prefer to see your face, we are still looking for a way to make you happy!

HOW? HOW do you order? An email is comming, I promise. This is a HEADS UP situation.

You are the best! Thank you for your support!!

12/02/2022

This weather make me miss our last summer’s Barge Party.

06/24/2021

Announcement: More dates added to come choose your annual club wine (for more info: https://www.structurewines.com/events.html) and your personal discount code was emailed to you at 5pm today!

If you are a Club Member and you did not receive two emails today, please, PLEASE follow the instructions in the comments!

05/06/2021

June 5+6 ~ Annual Release Party: In trying to decide the safest way to do this event, we settled on SPEED TASTING STYLE!

We will have 6 bars set up over the patio and both tasting rooms. You are your pod (2-6 people) will move through the open spaces from one bar to the next at specific time intervals. Think of it like speed dating/wine tasting/musical chairs all in one (no chairs, no hookups just lots of wine and fun!)

Twelve new wines to taste including a never before released "Foundation Rhone Blend!"

Tickets will be released by May 14th. More details will come!

04/21/2021

Structure Wine Club Members: Check your inbox for a message sent 4/20/21

Why Opening Windows Is a Key to Reopening Schools

02/28/2021

This is a super cool article (especially for visual learners) and a good reminder to wear layers when you join us at Structure Cellars Winery! We have the best of both worlds with heated outdoor seating AND indoor seating with giant open garage doors at BOTH ends of the room to create airflow. We also have Co2 monitors that measure parts per million in the air, that read well below the CDC’s recommended guidelines. — sharing a COVID-19 update.

Why Opening Windows Is a Key to Reopening Schools A simulation of airflow in a real New York City classroom shows how simple ventilation and filtration can reduce the probability of coronavirus exposure.

02/18/2021

It's GLOBAL drink wine day!! Wine is delightfully cozy!

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Telephone

(206) 334-6828

Website

http://www.structurewines.com/

Address

Seattle, WA

Opening Hours

Wednesday	4pm - 5pm
Thursday	2pm - 7pm
Friday	2pm - 7pm
Saturday	12pm - 7pm
Sunday	12pm - 6pm