emmer&rye

students bangin sh*t out! Awesome night!

Tonight, Chef Seth returns to FareStart for his fifth Guest Chef appearance. If you have never been before, please support this great organization and come dine with us! Thanks to F/V St Jude's, Skagit River Ranch, Billy's Garden, Frank's Produce for their generous donations.

Here's the KING5 New Day segment featured Chef Set h...Make your resrevations NOW for Seattle Restaurant Week!
http://bit.ly/SSbUVl

Cracked Emmer Cake with Chef Seth Caswell We’re just 5 days away from the start of a remarkable food week! Seattle Restaurant Week and The Seattle Times have brought together more than 150 of Seattle’s best restaurants for a 10 day celebration of gastronomical goodness

Dish for Incredible Feast: Alm Hill Farm Rabbit and Cranberry Bean Pot Pie w Flakey Bacon Crust

Chef Seth will be appearing on KING5 New Day Northwest on Wednesday, October 10 to promote (Seattle Restaurant Week) and he'll be demonstrating one of the dishes on this fall's menu. Tune in and come eat!

Roasted Pumpkin and e&r Grains paired wonderfully w Pike Brewery Harlot's Harvest Pumpkin Ale @ Craft Beer + Food event

Slow-cooked Farm Egg, Wild Mushrooms, Leeks, Duck Fat-Fried Brioche

Burger of the Month: Pickled Jalepeno, Bacon, Cilantro Aioli

Stokesberry Farm Duck Breast, Filet Beans, Corn, Padron Peppers, Blackberry-Fig Compote

Golden and Chiogga Beets, Haricots Vert, Whidbey Chèvre, Orange-Almond Dressing

Billy's Magic Mountain Tomatoes, Frisée, Seastack Cheese, Shiso Vinaigrette

Simple = Figs + Almonds