Hei Ma
Small-batch Sichuan-style chili crisp made in West Sonoma County.
08/19/2026
I’m coming to PDX!!
Next month, I’m bringing dumpling workshops to Oregon. If you’re in the Portland area (or want a peaceful getaway) please join us at jme holub on 9/19 or 9/20! We’ll be making pork and chive wontons from scratch (wrappers, fillings, and all). Next, Jaime will walk you through making your own dumpling dish and chili crisp saucer set that you’ll get to enjoy at home!
We’ll eat a meal together (your own dumplings, all the Hei Ma chili crisp I can fit in my suitcase, and fresh veggies from the farm) on Jaime’s stunning handmade dinnerware.
This is a new offering for the both of us and I’m really looking forward to it! We just set up early bird pricing for our friends— sign up before 9/7 to save $25 off your ticket.
Hit us up with any questions! Can’t wait to host you.
POV you are hungry and have 5 min between meetings and a tomato
… and some spicy Meyer lemon chili crisp
🍋 Hei Ma
🍅 mom
🍞 Zweibel’s
🫒 Gold Ridge | Organic Olive Oil + Apples + Citrus
🧄 Bernier Farms
08/14/2026
the perfect sandwich doesn’t exi—
Zweibel’s
woodlandscharcuterie
Hei Ma
👯♀️👯♀️👯♀️
i’m so relaxed
check out the link in stories for my upcoming, super relaxing dumpling residency in Sandy, Oregon ✨
ceramics by jme holub
08/05/2026
just hang out here for a sec and listen to those meditation sounds ok
08/01/2026
‘What do you put this on?’
Today, sautéed KM Mushrooms with Marin French Cheese Co.. Just add a spoonful to whatever you eat for breakfast, celebrate your ingenuity, and go from there 🧑🍳
07/30/2026
friendly reminder that a green gems poke bowl will deliver a ton of flavor for little effort on these 90 degree days 😊
07/21/2026
📣 Calling all shop owners, buyers, and people who know one!
Hei Ma is officially on Faire (finally lol) and we picked a good week to show up. Faire Market (July 21–23) is the biggest wholesale event of the year, and we’ve stacked every promotion we possibly can:
🌶️ New to Faire? Sign up through our Faire Direct link and get 50% off your first order (up to $150), a year of free shipping with us, free returns on your opening order, and Net-60 terms.
🌶️ Everyone gets Market pricing on top: 10% off 2+ cases, 15% off 4+ cases, 20% off 6+ cases.
Stack it all on an opening order and you’re basically getting a full case free — including Green Gems, our limited summer seasonal, which won’t stick around for long. This is the greenest of green flags.
You’ll need to use my direct link to take advantage of all these deals. I’ll drop the link in our bio. Market pricing ends 11:59pm ET Wednesday, July 23.
I know most of you are eaters and not suppliers so tag the store you wish carried Hei Ma chili crisp and we’ll take it from there and get you supplied. 🐎
07/15/2026
idk who needs to hear this but eating spicy food when it’s blazing hot out is good for you.
sweat is how our bodies cool down. eating hot and spicy foods helps our bodies to dump excess heat. this is why pho and pozole and tom kha etc are summer foods! this means our dragon’s b***y chili crisp is a 10/10 thermoregulation agent!
***ymaxxing
07/13/2026
$36 can sure feel like a lot of cash for two jars of chili crisp until you realize you’ve never tasted anything like it before and that it’s saved you from eating sad food every day for a month! Plain cottage cheese or limp green beans won’t stand a chance.
This starter pack of your faves is already 10% off buying them solo. First time here? Use code GIMME and this duo ships free!
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Address
208 Davis Street
Santa Rosa, CA
95401