113 Main Sandpoint

Monday called… it wants you to stop eating sad desk lunches. 🍔🍺🍷

Do this instead.

Our Guinness braised Beef Short Ribs are so tender they’re practically doing all the work for you. Served with roasted potatoes, seasonal vegetables, and finished with fresh gremolata to brighten every bite.

If you’re looking for an excuse to skip cooking tonight, we’d be honored to be the reason.

Dinner is served from 4–9 PM at 113 Main. We’ll save you a seat.

Friday is looking pretty delicious at 113 Main. 😏

🥗 For Lunch:
Butter Leaf Salad — butter leaf lettuce, bacon, cherry tomatoes, bleu cheese crumbles, and creamy garlic dressing.

🍽️ For Dinner:
Pork Ribeye topped with caramelized onion mushroom Marsala sauce, Pasta Fresca tossed with fresh tomato sauce and basil, or our 113 Brisket Burger loaded with bacon, white cheddar, tomato chutney, and aioli.

And yes… you should probably save room for gelato or our seasonal bread pudding. 😉

Come hungry. We’ll take care of the rest.

📍113 Main

🇺🇸 Happy Fourth of July from all of us at 113 Main! 🇺🇸

Whether you’re heading to the lake, the parade, a barbecue, or just enjoying the holiday with family and friends, we’d love to be part of your day.

Join us for great food, cold drinks, and a relaxed atmosphere before the evening festivities begin.

🎆 Holiday Hours: We’ll be closing at 3:00 PM today so our team can celebrate with their families.

Stop in early, grab your favorite meal, and help us kick off Independence Day the right way.

Wishing everyone a safe, fun, and memorable Fourth of July! 🇺🇸❤️ Happy 250!

Lunch idea. 🍛

If you’ve never tried our Thai Red Curry, this is your sign.

Rich, creamy house red curry with carrots, onions, bell peppers, and zucchini, served over jasmine rice. Add chicken (+$5), shrimp (+$8), or steak (+$8) if you’re feeling extra.

It’s one of those lunches people come back for.

🥪 Muffuletta Madness! 🥪

Savor a meaty, marinated, mouthwatering masterpiece at lunch today.

Our Muffuletta is stacked with Italian meats, house-pickled peppers, provolone, and a bold olive tapenade, all tucked into a hearty hoagie roll. Served with your choice of chips or salad.

Big flavor. Bold bites. Better lunch.

📍 Available today for $18

🥪 Muffuletta Madness! 🥪

Savor a meaty, marinated, mouthwatering masterpiece at lunch today.

Our Muffuletta is stacked with Italian meats, house pickled peppers, provolone, and a bold olive tapenade, all tucked into a hearty hoagie roll. Served with your choice of chips or salad.

Big flavor. Bold bites. Better lunch.

📍 Available today for $18

Friday nights are better around the table.

Fresh plates, full glasses, and the people you enjoy sharing them with. Join us for dinner and start the weekend the right way. 🍽️🍷

Tonight’s feature at 113 Main:

A La Brasa Chicken — cooked over the coals and topped with our house-made Peruvian Aji Verde, a vibrant green chili sauce packed with fresh herbs, citrus, and a touch of heat.

Served with roasted potatoes and seasonal vegetables for a meal that’s rich, rustic, and full of flavor.

Pair it with your favorite cocktail, a cold beer, or a glass of wine and settle in for a great evening.

Join us for dinner tonight at 113 Main. 🍽️🔥🍷🍺

We’ve got THE Mule. Thirsty Thursday is complete. Let’s go!