Khaki San Ramon

From the streets of Kolkata to the table at Khaki. Our Jackfruit Cutlet pairs tender jackfruit and potato with a beautifully crisp crumb, accompanied by pickled vegetables and mustard mayo. It’s our interpretation of a beloved classic, preserving the comfort and character of the original while giving it a distinctly contemporary expression.

Pani puri has always been about the experience: the delicate crunch, the burst of flavor, and the joy of enjoying it all in a single bite. Our interpretation pairs crisp shells with creamy avocado, young mango, jicama, and bright passion fruit water, bringing a fresh, tropical perspective to one of India’s most iconic street foods.

Two beloved desserts come together in an unexpected way. Our Gulab Jamun Crème Brûlée pairs the comforting sweetness of gulab jamun with the delicate richness of classic crème brûlée, finished with its signature caramelized top. A meeting of Indian nostalgia and French technique, crafted for a final course worth lingering over.

A look at the bottles behind the KHAKI table. Thoughtfully selected wines, each chosen to complement the flavors on our menu and the moments shared around it.

The little details that make KHAKI, KHAKI. Every texture, tone, and thoughtful touch comes together to create a space that feels warm, inviting, and distinctly our own.

From the tandoor, with intention.

Fresh Atlantic salmon, marinated in tandoori spices and mustard oil, then paired with red onion, cilantro, and Indian chili chutney.

A balance of smoke, spice, and brightness in every bite.

Tandoori Salmon Tikka at KHAKI.

Two expressions of a timeless staple.

The delicate fragrance of Aged Basmati Rice, or the savory depth of Bone-Broth Biryani Rice.

Which would you choose for the table?

A classic for a reason. 🥭

Creamy, refreshing, and made with the unmistakable sweetness of mango. Our Mango Lassi is the perfect sip alongside your KHAKI favorites, bringing a cool balance to every bite.

Sometimes, the simplest pairings are the ones you keep coming back to.

Discover it at KHAKI. Reservations through the link in bio.

A little unexpected, a lot to discover.

Rampuri Bharwan Aloo brings together stuffed potatoes with khoya, paneer, water chestnut and cranberry, finished with a fragrant Rampuri korma. Each bite moves between creamy, delicate sweetness and warming spice.

A thoughtful take on familiar flavors, made the KHAKI way.

Join us in San Ramon and experience it for yourself. Reservations through the link in bio.

Bagara Baingan, a Hyderabadi classic that deserves a place at the table. 🍆

Young eggplants are cooked until tender, then brought together with a sesame-peanut gravy and tamarind for layers of nutty, tangy, and deeply savory flavor.

A dish rooted in tradition, made to be shared and savored.

Discover Bagara Baingan at KHAKI. Reservations available through the link in bio.