Hudson Valley Table

Hudson Valley Table

Share

The go-to source for all things food in the Hudson Valley. Organizers of the semi-annual Hudson Valley Restaurant Week.

Celebrating the region’s food traditions, innovations, and agricultural heritage through the magazine, website, and events, Valley Table supports sustainable agricultural practices and strengthens the links among producers, purveyors, and consumers. Working with a distinguished group of chefs, restaurateurs, and tourism leaders, the magazine launched Hudson Valley Restaurant Week (HVRW) in 2006. The two-week culinary event premiered with 70 restaurants. Today, with more than 150 participating restaurants spanning the Hudson Valley's counties, HVRW is among the largest Restaurant Week events in the country. Want the latest in the local farm-to-table scene delivered to your inbox? Sign up for our newsletter: https://valleytable.com/newsletter/.

This Indian Vegetable Skewers Recipe Is a Must for Summer 09/26/2026

In the mood to grill? Switch up your standard cookout dish with this Indian vegetable skewers recipe, which leans into punchy spices and fresh ingredients.

This Indian Vegetable Skewers Recipe Is a Must for Summer From Hugh Mangum's new book, this recipe for Indian vegetable skewers sizzles with help from powerful spices and fresh ingredients.

Best of Hudson Valley: Food and Drinks in 2026 09/25/2026

The Hudson Valley is a hotspot for some of the top food and drinks in the country, and this list of winners is an ideal sampling.

Best of Hudson Valley: Food and Drinks in 2026 The Hudson Valley is a hotspot for some of the top food and drinks in the country, and this list of winners is an ideal sampling.

Recipe: Shrimp Boil With Garlicky Old Bay Butter 09/25/2026

This shrimp boil recipe by cookbook author Alexis de Boschnek is the perfect excuse to invite friends and family over for a food-filled weekend gathering.

Recipe: Shrimp Boil With Garlicky Old Bay Butter This shrimp boil recipe by cookbook author Alexis de Boschnek is the perfect excuse to invite friends and family over for a food-filled weekend gathering.

Meet Chef Hagan Whelchel of the Nice and Weird Group 09/24/2026

As culinary director of the Nice and Weird Group, Hagan Whelchel brings years of experience to the Hudson Valley region.

Meet Chef Hagan Whelchel of the Nice and Weird Group As culinary director of the Nice and Weird Group, Hagan Whelchel brings years of experience to the Hudson Valley region.

Recipe: Battered Pecorino Cutlets With Sungolds and Crushed Olive Salsa 09/24/2026

Chicken cutlets are upgraded and battered in an egg and cheese mixture that is almost Francese-like and deeply savory.

Recipe: Battered Pecorino Cutlets With Sungolds and Crushed Olive Salsa Chicken cutlets are upgraded and battered in an egg and cheese mixture that is almost Francese-like and deeply savory.

This Hudson Eatery Is One of the 25 Best Hotel Restaurants in the World 09/23/2026

Travel + Leisure recently ranked the 25 best hotel restaurants in the world, and a Hudson eatery made the list. Can you guess which one?

This Hudson Eatery Is One of the 25 Best Hotel Restaurants in the World Travel + Leisure recently ranked the 25 best hotel restaurants in the world, and a Hudson eatery made the list. Can you guess which one?

Make This Rye Blueberry Galette Recipe From Colu Henry 09/23/2026

This forgiving dessert makes anyone intimidated by baking feel like a pro.

Make This Rye Blueberry Galette Recipe From Colu Henry This forgiving rye blueberry galette dessert makes anyone intimidated by baking feel like a pro thanks to simple preparation steps.

The Mill at Sutter’s Reimagines a Rockland Dining Destination 09/22/2026

Rooted in the history of its Airmont location, The Mill at Sutter’s is embracing a new chapter centered on dining, entertainment, and local spirit.

The Mill at Sutter’s Reimagines a Rockland Dining Destination in Airmont, The Mill at Sutter’s is embracing a new chapter centered on dining, entertainment, and local spirit.

Make This Blueberry Oatmeal Streusel French Toast for Breakfast 09/22/2026

Want a showstopping breakfast that's a breeze to prepare? This blueberry French toast is scrumptious with a warm maple rum sauce.

Make This Blueberry Oatmeal Streusel French Toast for Breakfast Want a showstopping breakfast that's a breeze to prepare? This blueberry French toast is scrumptious with a warm maple rum sauce.

Where to Get Your Pumpkin Spice Fix in the Hudson Valley 09/21/2026

Yes, pumpkin spice season is here in the Hudson Valley, with coffees, teas, and treats to celebrate everyone's favorite autumnal flavor.

Where to Get Your Pumpkin Spice Fix in the Hudson Valley Yes, pumpkin spice season is here in the Hudson Valley, with coffees, teas, and treats to celebrate everyone's favorite autumnal flavor.

Want your business to be the top-listed Media Company in Rye?
Click here to claim your Sponsored Listing.

Category

Telephone

Address


2 Clinton Avenue
Rye, NY
10580

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm