Captain Kidd's Fish Market

Crispy, golden-battered fish meets its perfect match in a basket of hot, flawlessly salted fries and a scoop of creamy, tangy coleslaw. (Or any two sides of your liking). 🐟🍟

Plump, buttery lobster meat sits atop gently charred corn tortillas, finished with a bright, crisp cabbage slaw, sweet diced tomatoes, and a savory bite of onion. It’s a beautifully balanced coastal bite that marries sweet, rich seafood with farm-fresh crunch.

Fans of Crab meat? prized for its sweet, buttery, and delicate meat. Whether it is formed into tender jumbo-lump cakes, stacked high on a toasted bun, fried whole in its just-molted shell, or simmered in a rich, tomato-based stew, this local delicacy elevates every single dish.

A charbroiled, garlic pepper, whole pompano is a masterpiece of coastal simplicity. The flame-kissed, silvery skin yields to pure, pearlescent meat, while robust garlic and sharp cracked pepper form a vibrant, savory crust that perfectly elevates the fish’s natural, buttery sweetness.

Experience the mouth watering sizzle of our “Shrimp Fajita Tray”.

“Captain’s style ahi tuna sandwich”. Ahi tuna topped with snappy pickles, fresh garden veggies and a tangy tartar sauce on a perfectly toasted bun. Fresh, bright, addictive!

Just a friendly reminder that this awesome special is available from Monday to Friday until 3pm.

Save the date and celebrate this special milestone with us. Serving the freshest seafood in Redondo Beach for half of a century! 💪🏼🎉

A calamari sandwich and some tasty sides to keep you going. “Calamari Steak Sandwich with hushpuppies and fries” delish.

Enjoy a delicious “Mexican White Shrimp Platter” with two sides of your choice. Come on in, we’ll love to make them for you, fresh off our market.