JAPONICA

National Sushi Day might just be our favorite holiday of the year. 🍣

A day dedicated to fresh fish, craft rolls, nigiri, and gathering around the table? We’re celebrating the best way we know how.

Join us at Japonica and celebrate with your favorite sushi order.

Fresh fish, house-made sauces, and craft rolls that go way beyond the usual.

Once you’ve had Japonica, regular sushi rolls just don’t hit the same.

Summer nights at Japonica look like cold drinks, fresh sushi, warm nights, and staying out a little longer than planned.

Warm lights, good music, cold drinks, and a table full of sushi.

The kind of atmosphere that makes you stay longer than planned. 🍣

Empty plates usually say enough.

A table full of dishes that somehow disappears within minutes tends to be a good sign.

Japonica is the kind of place made for long catch-ups and good conversation.

A few craft rolls, drinks on the table, and suddenly it’s been two hours. 🍣

Three ways to do it right.

Bluefin with balsamic, yellowtail with garlic ponzu, and salmon with onion ginger, each one finished to highlight the fish, not cover it. Clean, balanced, and meant to be experienced side by side.

A simple lineup that shows what precision really tastes like.

Comment below! What Japonica dish are you currently craving?

A few of the team’s go-to favorites, picked by the people who know the menu best.

Come try them for yourself and see which one makes your list. 🍣

Sushi is always best enjoyed by the beach 🌊