Pazzo Red Bank

Pazzo Red Bank

Share

Rustic Italian classics. Daily fish, meat and pasta specialties. Coal Fired Pizza Oven. Open air kit Join us for happy hour 4-7pm Sunday through Friday

Whether youโ€™re looking to have a romantic dinner for two, a family dinner, or celebrate a big event, Pazzo will accommodate with the highest quality food and helpful wait staff. In addition to excellent food, Pazzoโ€™s lively, family friendly atmosphere. offers spacious seating, a magnificent full bar and comfortable outdoor seating for al fresco dining.

Photos from Pazzo Red Bank's post 09/19/2026

NEW SPECIALS ๐Ÿ‚

~ APPETIZER ~
๐ŸคŒ๐Ÿผ MOZZARELLA CAPRESE ๐ŸคŒ๐Ÿผ
Buffalo mozzarella, tomatoes, roasted red peppers, olive oil, and basil

~ PASTA ~
๐Ÿ˜ BUCATINI ALLโ€™AMATRICIANA ๐Ÿ˜
Bucatini tossed in a homemade marinara sauce with crispy guanciale, sliced red onions and cherry tomatoes with a hint of red pepper

~ ENTRร‰E ~
๐ŸŸ BLACKENED SWORDFISH ๐ŸŸ
Blackened swordfish topped with caramelized onions and a touch of balsamic glaze, with sides of cauliflower rice and sautรฉed asparagus

~ DESSERT ~
๐ŸŽ 1000 LAYER CAKE ๐ŸŽ
Warm apple slices with caramel, cinnamon and powdered sugar, served with vanilla gelato

Book your spot with us on OpenTable, or give us a call at (732) 747-4551 ๐Ÿ“ž See you soon! โœจ

Photos from Pazzo Red Bank's post 09/11/2026

NEW SPECIALS ๐Ÿ˜

~ APPETIZER ~
๐ŸŒผ ZUCCHINI BLOSSOMS ๐ŸŒผ
(3) Lightly floured zucchini flowers, stuffed with herbed ricotta & fried golden, served with a side of marinara

๐Ÿฆ€ CRAB CAKES ๐Ÿฆ€
(2) Crab cakes served over corn and red & green bell peppers with basil pesto and spicy aioli, topped with potato crisps

~ ENTRร‰E ~
๐Ÿ‹ CHICKEN LIMONE ๐Ÿ‹
Baked bone-in chicken breast served over spaghetti, with a white wine and lemon-butter sauce

~ DESSERT ~
๐Ÿซ FRUIT PARFAIT ๐Ÿซ
Fresh raspberries, blueberries, and blackberries layered with creamy yogurt and crunchy graham cracker crumbs

Limited time only, see you soon ๐Ÿคฉ

Photos from Pazzo Red Bank's post 09/06/2026

Introducing two NEW drink specials!

๐Ÿฅ’ DILL-PICKLE TINI ๐Ÿฅ’
An exciting savory delight! The Original Pickle Shot Dill Pickle Vodka & Ketel One, shaken ice cold up. Salt lovers enjoy ๐Ÿธ

๐Ÿ’ BLACK CHERRY MANHATTAN ๐Ÿ’
A fall twist on a classic; Woodford Reserve Rye paired with Amaro Del Capo, Sweet Vermouth & Black cherry hints ๐Ÿฅƒ

Available for a limited time only! Get โ€˜em before theyโ€™re gone ๐Ÿ˜

Photos from Pazzo Red Bank's post 09/04/2026

NEW SPECIALS โ—๏ธ

~ APPETIZER ~
๐Ÿฅ— SPINACH SALAD ๐Ÿฅ—
Baby spinach, figs, strawberries, blueberries, toasted almonds, and goat cheese with balsamic dressing

๐Ÿ˜‹ TRUFFLE RICOTTA DIP ๐Ÿ˜‹
Fresh ricotta cheese, truffle oil, honey and olive oil, served with homemade flatbread

~ PASTA ~
๐Ÿ‹ LEMON RICOTTA LINGUINE ๐Ÿ‹
Linguine tossed in a whipped ricotta & spinach sauce, topped with parmesan cheese

~ PIZZA ~
๐Ÿ• MVP SQUARE PIE ๐Ÿ•
Detroit style thin crust pizza with marinara, vodka and pesto, fresh mozzarella and pecorino romano

~ ENTRร‰E ~
๐ŸŸ SNAPPER ๐ŸŸ
Pan seared red snapper filet served over a corn relish with pickled onions and zucchini with a pesto drizzle

~ DESSERT ~
๐Ÿซ CHOCOLATE LAVA CAKE ๐Ÿซ
Served with a scoop of vanilla gelato

Available this weekend only! Celebrate the long weekend with us by booking your spot through OpenTable, or giving us a call at (732) 747-4551 ๐Ÿ“ž

09/03/2026

Made with fig infused vodka & fresh fig pureรฉ, our โ€œFigโ€™getaboutitโ€ is a staple on our menu ๐ŸŒŸ Come in tonight โ€” or any Thursday โ€” and enjoy any one of our martinis for just $10! ๐Ÿธ

08/30/2026

Tomorrow is the last day to vote Pazzo for Best of Monmouth Countyโ€™s Community Choice Awards! You can vote us for Best Italian Food & Best Happy Hour using the link in our bio. Thank you to all of our customers for your continued support! โค๏ธ

Photos from Pazzo Red Bank's post 08/28/2026

NEW SPECIALS ๐Ÿ˜

~ APPETIZER ~
๐ŸŸ TUNA CRUDO ๐ŸŸ
Thinly sliced sushi grade yellowfin ahi tuna, drizzled with olive oil, topped with capers and sliced chilis

~ PASTA ~
๐Ÿฆ€ SOFT SHELL CRABS ๐Ÿฆ€
(2) Lightly floured and fried soft shell crabs over linguine in a lobster sauce

~ ENTRร‰E ~
๐Ÿ– PORK CHOP ๐Ÿ–
16 oz bone-in pork chop in a cherry pepper vinegar sauce, topped with green cherry peppers and served with roasted fingerling potatoes and sautรฉed string beans

~ DESSERT ~
๐ŸŽ APPLE CRUMB ๐ŸŽ
Warm apple crumb with vanilla gelato

Available through Sunday! Reserve your next table with us using the link in our bio, or give us a call at (732) 747-4551 ๐Ÿ˜Š See you soon ๐Ÿ˜Œ

08/16/2026

Itโ€™s never too early to start planning for the holidays, and here at Pazzo, we make it easy ๐ŸŽ‰ Get ahead of the season and reserve your spot before dates fill up โ€ผ๏ธ

Visit our website linked in our bio, or give us a call at (732) 747-4551 to inquire about planning your next event with us ๐Ÿ“ž Book now, celebrate later! ๐Ÿฅฐ๐ŸŽ„

Photos from Pazzo Red Bank's post 08/13/2026

Introducing this weekโ€™s specials! โœจ

~ FROM THE BAR ~
๐Ÿ’— SARTI SPRITZ ๐Ÿ’—
An infusion of blood orange, rose and passionfruit, with Prosecco and club soda

~ APPETIZER ~
๐Ÿซ‘ SAUSAGE & PEPPERS ๐Ÿซ‘
Parsley and cheese sausage pinwheel, topped with peppers and onions, served in a light tomato sauce with Grana Padano cheese

~ PASTA ~
๐Ÿด HOMEMADE RAVIOLI ๐Ÿด
(5) Homemade ravioli stuffed with ricotta and Parmesan cheese finished with a garlic marinara sauce and melted fresh mozzarella

~ ENTRร‰E ~
๐ŸŸ SWORDFISH ๐ŸŸ
Pan seared 8 oz swordfish over couscous and cherry tomatoes in a light white wine sauce

~ DESSERT ~
๐Ÿ˜‹ CRรŠPES ๐Ÿ˜‹
Crรชpes with Nutella, topped with bananas, strawberries, vanilla gelato, and whipped cream

Available through Sunday! See you this weekend! ๐Ÿค—

Photos from Pazzo Red Bank's post 08/06/2026

New specials, available August 6th - August 9th only ๐Ÿคฉ

~ APPETIZER ~
๐Ÿฅ— PANZANELLA SALAD ๐Ÿฅ—
Fresh buffalo mozzarella, toasted croutons, red onions & diced beefsteak tomatoes dressed with red wine vinegar and olive oil

~ ENTRร‰ES ~
๐Ÿค SEAFOOD PAELLA ๐Ÿค
Sautรฉed shrimp, mussels and clams, over a bed of saffron risotto with spicy Italian sausage, topped with a lobster base white wine sauce

๐Ÿ– PORK CHOP MARTINI ๐Ÿ–
16 oz bone-in pork cutlet, pan-fried golden, topped with a white wine & red wine vinegar sauce, topped with cherry peppers and a Parmesan crust

~ DESSERT ~
๐Ÿ˜‹ PISTACHIO LAVA CAKE ๐Ÿ˜‹
Homemade warm pistachio cake, filled with a pistachio crema served with vanilla gelato

Book your next table with us through OpenTable, or give us a call at (732) 747-4551 ๐Ÿ“ž See you soon! ๐Ÿ˜

Want your restaurant to be the top-listed Restaurant in Red Bank?
Click here to claim your Sponsored Listing.

Address


141 West Front Street
Red Bank, NJ
07738

Opening Hours

Monday 11:30am - 10pm
Tuesday 11:30am - 10pm
Wednesday 11:30am - 10pm
Thursday 11:30am - 10pm
Friday 11:30am - 11pm
Saturday 11:30am - 11pm
Sunday 12pm - 9pm