Bida Manda

ສະ​ບາຍ​ດີ​ປີ​ໃຫມ່ Sabaidee Pi Mai!

Today marks the beginning of our three-day Lao New Year celebration. The first day is the final day of the old year, a time for cleaning and letting go. The second day exists between the old and new year, a moment for rest and reflection. The third day welcomes the new year, celebrated with intention setting, almsgiving, and sharing noodles for longevity and laab for luck.

Happy Lao, Thai, and Cambodian New Year everyone. We wish you and your loved ones joy and good health!

Many are familiar with Thai Khao Soi—the coconut curry noodle soup from Northern Thailand.

Our Lao Khao Soi tells a different story. A savory broth with rice noodles, topped with a rich pork and tomato ragù, buk choy, and fresh herbs.

A comforting bowl that’s bold, layered, and distinctly Lao.

Available on our Lao Noodle House Lunch menu (Fri–Sun).

A longtime favorite, loved by many.

CASHEW GINGER CHICKEN

Stir-fried chicken with ginger and vegetables, served with warm jasmine rice and finished with cashews and crispy julienned ginger 🫚

However you’re spending Valentine’s weekend, let us be a part of it 🤍

We’ve opened a few more tables for 2/13 & 2/14, and our bar is available for walk-ins. Come with friends, bring a date, or take yourself out—we’re here for all of it.

Reserve your table via the link in our bio.

The storm has passed, and the soup is on 🍜

We’re open this evening and ready to welcome you back with a warm bowl of our Crispy Pork Belly Soup—comforting, rich, and perfect for a chilly night.

Reserve your table via the link in our bio 🤍

With a winter storm on the way, we’ll be open for lunch and closing early for dinner today, so stop by for a warm bowl or grab takeout to stay cozy at home.

Order via the link in our bio.

This winter, we’re keeping Raleigh warm — one spicy bite at a time 🔥

Bida Manda was just named North Carolina’s Spiciest Bite by Yelp Elites, part of their national list celebrating the boldest, hottest dishes in the country 🌶️

If you know, you know.
If you don’t… now’s your chance!

Ask for “Lao Spicy” if you really want to feel the heat.

Check out the full article — link in our bio!

New year, new intentions ✨

If one of your resolutions is to explore new cuisines or simply eat a little more thoughtfully, we’d love to welcome you in. Fresh herbs, bold flavors, comforting bowls, and dishes meant to be shared — all waiting at the table.

We’re Hiring!

We’re looking for passionate, reliable team members to join us:
🍸 Full-Time Bartender
🍽️ Full-Time Food Runner
Weekend availability is a must.

If you enjoy creating warm, memorable experiences for guests and love working in a supportive, hospitality-driven setting, we’d love to hear from you.
📩 Send your resume to [email protected]
Tag someone who’d be a great fit!

The holidays are just around the corner! From lively work celebrations to cherished family dinners, let us be part of the moments that bring everyone together.

Pre-Thanksgiving spread can look like this 🧡

Before the ovens get crowded and the timer starts running tomorrow, we’re slowing down, sharing stories, and passing plates around the table. Nothing too fancy, just good food, good company, and a whole lot to be grateful for.

Cheers to a soft start to the holiday season.