Reconnect Foods

The food I cook has no specific title or ethnicity, it’s simply what brings us together at the table.

Mi casa es su casa 🏠

What’s cooking?

Excited to release a spring catering menu for those who miss our vibrant flavors!

Reconnect Foods is and will always be the chapter in my life where I faced the biggest of challenges. I worked endlessly to find myself always coming up short. I won’t let that define who I am. Because through it all, I fought. But not all battles are won. This is not a goodbye but a see ya later!

I am now in the next chapter of my life which is rebranding and executing my dream food truck . More news to come but in the meantime book your dinner at Bocuse! Il be at the pass!

The fruits of our labor.

Nourishment

Happy Fall everyone!

Change is necessary, and I strive to present the best of me and delicious foods. Moving forward we will be focusing on the food truck getting it ready for a busy season.

Weddings, and private catering events will be our main focus. But we are open to any suggestions if you’re looking for delicious finger foods!

We have plans to renovate and rebrand the food truck to bring something new to the table.

All in all, I’m learning. Patience is key 🔐 One thing at a time, thanks to all my followers and supporter!

Open til 2pm

Kimchi Waffle Sandwich is available 🧇😵‍💫

Chilaquiles Verdes

Our house made salsa verde tossed with chips, finished with eggs, queso fresco and cebollitas… can’t forget the radish

Open til 2pm

Constantly growing, constantly learning. It’s why I love food and why I can never get away from it. There is so much to learn and I’ve committed my whole life to understanding the variety and diversity that exist within kitchens.

Change is necessary especially when your health is at risk and it took me time to realize that I can’t be everywhere as bad as I want to be. I’m pacing myself and surrounding myself with the energy I need to push through! My family, my friends are all of great help!

will be open Monday-Friday 9am-2pm starting next week and we want to welcome everyone to this beautiful space that is now available throughout the week! Support me in my journey of food and community!