Bistro Agnes
Bistro Agnes is steeped in the rich history of French cuisine, and is born of a desire to share that French Restaurant
01/12/2022
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06/14/2020
Father’s Day Weekend grill kits are now available for purchase! Get everything you need in one place to make you Dad’s grill dreams come true. Schedule a pick up for this Friday from 2-6pm or for Saturday from 10am-2pm. Then light your fire and FEAST! # @ The Back Yard
03/15/2020
After much deliberation and heartbreak, we have decided to temporarily close the dining rooms at Bistro Agnes and Ox, effective immediately. We feel it’s unfair to ask our staff to continue to put themselves at risk in an effort to keep our businesses afloat. We will take the next couple days to assess what comes next, possibly a modified takeout menu, we don’t really know.
What we do know is that this decision has hit us in our hearts very hard, but love and gratitude for our guests, our staff, and the Portland community keeps us hopeful that we will weather this pandemic together (though apart).
We are so sorry.
Love,
Gabi and Greg
02/29/2020
G Â T E A U O P É R A
Just a few days left to try our hazelnut opera cake featuring a hazelnut sponge cake, dark chocolate ganache, espresso buttercream, and milk chocolate frangelico cremeaux.
02/26/2020
No lunch today 😞 😢 😭
Yes dinner though!! 😃 😆 😁
02/16/2020
T A R T I F L E T T E
Gratin of potato, bacon lardons, cheese, onion, white wine, and cream. Served with two poached eggs for brunch today until it’s gone!
02/02/2020
Closed this evening for Super Bowl fun!
We reopen tomorrow at 11:30am for lunch!
02/01/2020
Get ready for game day with Sunday brunch at Agnes! We will debut our Super Bowl inspired espelette & maple glazed chicken wings with fourme d’ambert bleu cheese dressing. Hope to see you!
01/12/2020
B O U D I N N O I R M A I S O N
Griddled blood sausage terrine, apple & frisée salad, boiled egg, and caramelized onion mayonnaise from our chef
01/06/2020
G A L E T T E D E S R O I S 👑 👑 👑
Our first king cake of the season! Warm, buttery puff pastry filled with almond cream scented of orange zest, rum, and a hint of cinnamon. We have subbed out the traditional fève (dried bean or figurine) so that no one chips a tooth. Instead, the galette contains just one dried cherry, and whoever finds it in their slice is deemed king or queen for the day!
We are open tonight! Happy New Year!
12/30/2019
C R O Q U E M A D A M E.. and FREE PARKING downtown on New Year’s Day! Please join us for brunch OR dinner on January 1st. We will be open! ...
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527 SW 12th Street
Portland, OR
97205