Epif

A mighty fine view. It's Monday and we're open at 10am for all yer brunch needs!

Just a cutie pix of cutie Pepe who's possibly thinking cutie brunch thoughts. This is the guy responsible for Epif's food menu, so show him some love on this beautiful Sunday!!

Sometimes you just need a comforting plate of perfectly cooked potatoes with a decadent dipping sauce (chive aioli shown here) to make everything feel a bit brighter...

Yep, Monday 5/25, 9am - 2pm

Long weekends call for pancakes and adventures 🥞 🍽 🌲 🌊

Are you (or someone you know) looking to host an evening popup or residency somewhere suuuuuper cute like Epif?!? Reach out to us via email or DM if you are!

📢 New menu item! Corn bread topped with black beans, corn, mushroom, onion, soyrizo and served with sour cream, avocado, cilantro, and mixed greens.

💯 vegan and gluten free

Hello Friday scramble!!

Mung bean egg, veggies, and cheddar topped with our old skool ají verde (iykyk) and served with potatoes.

Def one of our most popular dishes, have you tried it yet?!? Yes or no, we're open today at 10am...

📸

Helllllo Monday, helllllo Chicky Sandwich!

If you haven't had this sandwich, you should...

Order it today whilst sitting in our lovely dinning room or at an outside table. Or order it online for takeout/delivery if that's your fancy.

We're running a bunch of orange mocktail specials, including the orange julius. Coconut milk, orange juice, orange syrup, and vanilla. Reminds me of middle school and cruising the Almaden mall with my friends.