Standard Baking Co.
Share
A neighborhood bakery. Handcrafted bread and pastry made onsite daily with a focus on sustainably grown local grains and seasonal inspiration.
Standard Baking Co. is an independently-owned and operated business that has been part of downtown Portland since 1995. Our intention has always been to make the best breads and pastries on-site daily for our friends, neighbors and community. Handcrafted and baked throughout the day in our 12-ton, stone deck oven, you’ll find slow-fermented French baguettes, hearty German Vollkornbrot, fragrant Fo
05/07/2024
Mother's Day is just a few days away; have you ordered that something special yet? Saturday the 11th and Sunday the 12th we will have our Gateau Noisettes and French Macarons.
You can place your order online https://order.standardbakingco.com/, give us a call or stop by the bakery.
04/30/2024
Outdoor Farmer's Market!
04/20/2024
Happy Earth Day!
Let’s celebrate! 🥳🌎 You’re invited to Portland’s Earth Day Celebration, tomorrow, April 20th! Stop by Payson Park between 10am and 1pm to meet representatives from sustainability-minded organizations (like us!). There will also be music, food trucks, face paint, and outdoor activities for the whole family. See you there!
04/14/2024
Because you all liked it so much, we've decided to make the Chocolate Cherry bread for one more week!
We will have a few loaves this coming Friday, the 19th, for sale and then they will be done! Get one while you can!
04/13/2024
We are just over a week away from Passover and our Flourless Chocolate Torte is still available to order on our website along with Chocolate Macaron! Get your orders in while you still can, we will have a limited amount of both these delicious treats!
https://standardbakingco.com/holiday/
04/04/2024
Friday just got a little more exciting! For the next two weeks we will have the Chocolate Cherry Bread! This sourdough isn't overly sweet, made with bittersweet chocolate, tart cherries and our Coffee By Design dark roast coffee. This would be great sliced thinly with cheese or toasted and covered in butter! Get in and grab one while you can, they will be gone before you know it 🍒🍫🍞
It's a snowy, blustery Thursday here in Portland, and the bakery is open until 12:00pm today. If you've got to be out anyway, why not stop in for something delicious to make the trip worth your while?
03/24/2024
Orders for Easter are still open and we will have plenty of Colomba di Pasqua to go around! Place your order ahead of time to make sure you get what you want for the holiday 🕊🍊🐰
https://standardbakingco.com/holiday/
03/23/2024
Maple weekend is finally here and we will have a special treat for you all on Sunday: the Maple Morning Bun! Made with maple sugar, this twist on a classic is that perfect treat for any maple enthusiast!
We will have a limited quantity of these morning buns, so stop by early to get your hands on one!
03/12/2024
It's back and better than ever! We have revamped our Cracked Wheat Potato Bread by incorporating rosemary, garlic and a bit of sumac, adding a subtle flavoring to an already delicious bread. These will be available on Wednesdays through the end of April, so get them while you can!
03/04/2024
It's March Madness for us here at the bakery, along with St. Patrick's Day and Purim, Easter is at the end of the month! We will have plenty of special treats, including our Torta di Ricotta, a flourless ricotta cake made with blood orange juice and slices! This amazing cake, and much more, are on our website and ready to preorder
https://standardbakingco.com/holiday/
03/03/2024
While we still have a few weeks ahead of us, Purim is around the corner and our annual bake of Hamantaschen is coming up! We will have these delicious fruit filled cookies for sale on Thursday March 21st- Sunday March 24th. Check them out on our website and place your order to make sure you don't miss out on these triangular beauties
https://standardbakingco.com/holiday/
Click here to claim your Sponsored Listing.
Our Story
Handcrafted and baked throughout the day in our 12-ton, stone deck oven, you’ll find traditional French baguettes, hearty German Vollkornbrot, fragrant Focaccia, and our all-organic Miche, made from 100% Maine grown and milled whole grains. Hand-rolled croissants, pain au chocolat, brioche, and scones, are prepared in plain view in our open production bakery and often served still warm from our ovens. Everything we make embodies our commitment to artisanal methods, natural ingredients and delicious food.
The heart of our bakery is a small, dedicated group of hardworking bakers, retailers, office organizers, and drivers, who do their best each day to ensure that we serve our customers well. We’re grateful to our amazing staff, loyal customers and the most supportive local community who allow us to do work that we love every day.
Standard Baking Co. is a family owned and operated business that has been part of downtown Portland since 1995. Our intention has always been to make truly good, artisanal baked goods and to serve our customers as best as possible.
James Beard Award finalist, 2018.
Category
Contact the business
Telephone
Website
Address
75 Commercial Street
Portland, ME
04101
Opening Hours
| Monday | 8am - 5pm |
| Tuesday | 8am - 5pm |
| Wednesday | 8am - 5pm |
| Thursday | 8am - 5pm |
| Friday | 8am - 5pm |
| Saturday | 8am - 5pm |
| Sunday | 8am - 5pm |