Chef Lisa Schroeder
Executive chef/owner of Mother's Bistro & Bar in Portland, Or. & author of “Mother’s Best” cookbook.
Lisa Schroeder is the executive chef and owner of Mother's Bistro & Bar in downtown Portland. She’s also the author of “Mother’s Best” cookbook, a mother, grandmother, and mother hen to over 75 employees. Lisa’s a graduate of The Culinary Institute of America and was chosen as a Top Student Chef by Food and Wine Magazine. She honed her cooking skills at Le Cirque & Lespinasse in New York and Mouli

Tonight for dinner Mother's Bistro & Bar!!! Cornmeal-Crusted Pacific Red Snapper with fresh corn-off-the-cob & edamame succotash, tomato red onion relish, chive drizzle

TONIGHT at Mother's Bistro & Bar!!! KARAOKE with Rob Sample! Come, sing your heart out!!
I took Jeff Gianola a few blocks from Mother's Bistro & Bar last month....

This Sunday!!!
Come see what Mothers is cooking up for us this Sunday!! We are so lucky. Nom nom nosh nosh.
Watch this for the secrets to the richest, creamiest smashed potatoes!

Sweet Potato and Apple Casserole…perfect for Thanksgiving dinner! recipe
Chef Lisa Schroeder on TikTok Add this Sweet Potato and Apple Casserole to your Thanksgiving dinner and I promise it will be a bit!

Fun times with Tony on KPTV!
Show and Tell with Tony: Lisa Schroeder In this Show and Tell, Tony Martinez catches up with a Portland restaurant owner who serves up her passion one plate at a time.

Fall has arrived Mother's Bistro & Bar! Hope to see you soon!
For brunch this weekend...'tis the season, after all! Pumpkin Pancakes! Not to mention Eggs Benedict, Bacon & Gorgonzola Frittata, Belgian waffle with warm apple compote and whipped cream and so much more!

Thanks Rosemary, for coming by to check in on our reopening!
Closed For A Year, Mother's Bistro Reopens | KXL PORTLAND, Ore. — Covid-19 and riots in downtown Portland made the owner of Mother’s Bistro close her...

It's Time to Delete Your Delivery Apps For weeks, as restaurants begged delivery platforms to reduce their commissions, the apps refused, further profiting from the coronavirus crisis.

Please sign!!! Help save us!
Save Local Restaurants Affected by COVID | Save Restaurants Local restaurants are the lifeblood of our economy and our communities, and we need help to ensure our voices are heard in Congress and that independent restaurants are able to survive and be the foundation of communities all over America. Save Restaurants!

Thank you, Portland Tribune for this lovely article about Mother's Bistro & Bar's 20th year!
Bread & Brew: 20 questions for Portland's favorite mother Lisa Schroeder dishes up wit, wisdom gleaned from two decades in kitchen at Mother's Bistro & Bar

These. ravioli.
We’re serving up one of our favorites tonight!
Hand made raviolis filled with roasted butternut squash, caramelized shallots, mascarpone & parmesan cheese! Finished in a brown butter & sage sauce with a balsamic drizzle. Come & get it!

Thanks so much for the mention of Mother's Bistro & Bar, AM New York!
Explore Portland, Oregon's diverse food, shopping scenes There’s more to Portland, Oregon, than doughnuts, beer, coffee and “Portlandia.” Laid out in five quadrants (north, northwest, northeast, southwest and southeast), with its west side and east side div
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Portland, OR
97204