Flying Fish- Sustainable Seafood- Oregon

Had an awesome time last weekend at ilani Food & Wine festival- Food & Wine where I Filleted up some local chinook salmon on stage and made some delicious Lomi lomi samples with Chef Justin Warner - Justin Warner (who also likes to kiss fish…hehehehe). . Until next time ✌🏼✌🏼✌🏼

Thank you KATU News for having me on the show to bring attention to my crowdfunding campaign (link in bio), and to cook some incredible Tre-Fin ~ Day Boat Seafood local albacore tuna! We are sitting at 57% funded !! Please share with your friends 🙏🙏🙏❤️❤️❤️

Come to Nostrana tonight (until 8:30) for the fall festival. We’ve got some amazing food (oysters, fish & chips, albacore crudo, spot prawn crudo) from the Flying Fish Company food truck, Tre-Fin ~ Day Boat Seafood sampling their delicious albacore belly and you can pet some real live donkeys!!!!

Crowdfunding update: we are 51% funded! Thank you to the 114 backers who have helped to bring our patio project to life! I just added some awesome new rewards including meal kits, ESH CERAMICS serving platters, oyster class, sushi rolling class and gift certificates from Nostrana , Yakobi Fisheries , Fully Healthy , tumbleweedboutique , Cascade Organic , Finnriver Farm & Cidery , Steelport Knife Co. . Additionally, for out of state folks I added a two pack of my family recipe smoked salmon to be shipped to your front door! Link in bio to Indiegogo crowdfunding campaign ✅

The response regarding the recent press from KGW News and Portland Business Journal for our patio project thus far has been phenomenal!!! (Btw we are 44% funded !!! 🙏🙏🙏) Today I had a great meeting with Tom Sollitt , who is running for district 3 councilor seat. I have been in communication with most of the other existing councilors’ offices as well. I hope that this attention brings much-needed change to city code enforcement and business support. It’s overwhelming how hard it is right now in business, similar to the years during the pandemic. It’s not the time to be enforcing outdated and unnecessary codes that don’t have anything to do with public safety. Onwards and upwards 💪💪💪🙏🙏🙏❤️❤️❤️🐟🐟🐟

Is there any businesses in Portland that are being forced to remove their patio structures built during the COVID pandemic ? I’m working with the local news sources to bring light to the current situation in the city. As you may know we are doing a crowdfunding right now (link in bio) to raise funds to build a new patio, due to the city enforcing the 6 month “temporary” tent permits. Please comment here with the name of the business affected or email me- Lyf - [email protected] or 5032606552 . Thank you for your help

We need your support 🙏🙏🙏❓⁉️🙋‍♂️ The city of Portland is making us take down our existing patio and the businesss is not sustainable with just our 10 seats inside the building….so we are building a permanent structure, but the cost is going to be somewhere in the $100,000-$150,000 range. We can’t do this without your support. Our crowdfunding site is LIVE!!!! Please click on the link in the bio to watch the video and learn more about our awesome crowdfunding rewards including oyster farm tours, fishing trips, private dinners and more!!!! Please share with your friends too! We ❤️ our customers so much. Thank you for your loyal support over the last 15 years in Portland!!!

Fresh uni available at the fish market. Flown in fresh from Ft. Bragg California

Stay tuned for BIG NEWS coming this week for the Flying Fish Company patio!!! Can’t wait to share 💫❤️👍 Here are some shots of the evolution over the last 6.5 years of building something special. We opened at this location in Feb of 2020, so naturally things changed when COVID hit a month later, and I had to build out the parking lot into seating. I am so grateful I had the space to grow. It has provided so much for Flying Fish. What a journey it is to run a high volume restaurant business not only in Portland, but in this time in life. Can’t wait to share the big news coming this Friday , stay tuned 👍👍👍💪💪💪✌🏼✌🏼✌🏼

There goes Lyf kissing his fish again….local wild Chinook salmon available this weekend at the fish market! Sourced directly from our tribal fishermen on the Columbia river. Also, we have un-cured salmon roe for your home project of making your own ikura!