Inchima

Peru is a special place!

🚕 Esto ya se puso bien raro... 🦙🚬 #cusco #peru #machupicchu #humor #comedia #taxi #loco #noticias #onlyinperu

Crispy fried jackfruit bursts with a satisfying crunch, offering a perfect balance of savory seasoning and tender, meaty texture. Each bite is a mouthwatering explosion of bold flavors, transforming this tropical fruit into a snack sensation!

Crispy Fried Jackfruit Ingredients:

Tandoori vegan curry is a vibrant, smoky dish where marinated vegetables or plant-based proteins are infused with bold Indian spices, roasted to perfection for a rich, aromatic flavor and charred texture.

TANDOORI VEGAN CURRY Ingredients:

Coconut chocolate macaroons are delightful confections featuring sweet, shredded coconut blended into a chewy base and enveloped in smooth chocolate. Their rich, tropical flavor pairs perfectly with the creamy chocolate coating, creating an irresistible treat.

COCONUT CHOCOLATE MACAROONS Ingredients:

A sacha inchi matcha smoothie provides a powerful blend of plant-based protein and healthy omega-3 fatty acids from sacha inchi, while matcha offers a natural energy boost and rich antioxidants. This combination supports heart health, improves digestion, and enhances mental focus, making it a nutritious and energizing drink.

OMEGA MATCHA SMOOTHIE 4 teaspoons of Inchima Sacha Inchi Powder

A moist, sweet loaf made with ripe bananas, offering a soft, tender texture and rich flavor. Infused with sacha inchi for nutritional benefits, it's a comforting homemade treat perfect for any time of day.

Banana Bread Banana Bread

Aji de Gallina is a creamy Peruvian dish made with shredded chicken in a rich, spicy sauce featuring yellow chili peppers, garlic, and walnuts. It is typically served over rice and garnished with olives and hard-boiled eggs, offering a comforting blend of flavors and textures. Visit www.inchimaseed.com for recipes featuring sacha inchi.

Traditional Aji de Gallina

Try out our flan recipe...a vegan twist on a cultural dessert that is renown in Mexico and dates back as far as the Roman empire.

Indulge in this protein-rich delicacy with a touch of omega fatty acids. Pleasure without guilt for your health!



https://inchimaseed.com/recipes/f/vegan-flan

Homemade tortillas are amazing!

Blue Corn Tortillas Ingredients:

Add Inchima sacha inchi to tacacho, an Amazonian gastronomic classic!

Traditionally paired with cecina (marinated, grilled pork), tacacho is delicious on its own whether you're an omnivore or vegan and vegetarian! Try it today!



https://inchimaseed.com/recipes/f/amazonian-tacacho