World Foods Portland

Slinging OG Lebanese recipes in Portland for 27 years — we’re honored to be finalists in Willamette Week’s Best of Portland Reader’s Poll!

https://bop.wweek.com

Vote for World Foods for Best Prepared Foods and Ya Hala for Best Mediterranean Restaurant.

Thank you for supporting local, family-owned businesses all these years. ❤️

We’re excited to share that our newest location is now open at PDX ✈️

You can find us at the start of Terminal E, featuring Ya Hala favorites—a combination of our greatest hits and some new travel-friendly options perfect for your flight.

We worked in conjunction with the Port of Portland to create a store that feels unique to us, with snacks and beverages you won’t find just anywhere, and products from local vendors.

Whether you’re heading out of town or just passing through, stop by and grab something fresh.

See you at the airport!

Let Us Cook For You This Year 🦃

We’ve have prepared a feast that celebrates comfort and flavor — from oven-roasted turkey with harvest herbs and French ghee to za’atar green bean casserole and pita & sourdough dressing with chicken sausage, mushrooms, and olives.

Round out your table with bright, seasonal sides like roasted root vegetables with ras el hanout, beet salad with feta and lemon vinaigrette, safflower-roasted cauliflower with lentils and yogurt tahini, and our house-made pies.

✨ Now accepting pre-orders — reserve your feast in store or online.

🔥 It’s PIZZA WEEK and we’re comin’ in hot with three limited-time pies that bring serious flavor from Lebanon to Portland.

🍕 Ya Hala: The Big Mezza
It’s the whole appetizer spread on one pie: falafel, grape leaves, roasted cauliflower, mozzarella, tomato, mint—and a side of silky hummus to seal the deal.

🍕 NW Everett: Toum Raider
Garlic lovers, this is your moment. Creamy toum lays the base, then it’s golden potatoes and juicy chicken—Lebanese street food on a pie!

🍕 SW Barbur: Smoke Show
Smoky muhammara. Crispy fried eggplant. Gooey mozzarella. A fresh hit of mint.

$4/slice, $21/whole pie

📍Available only this week at each location.