YaYa PDX

After fourteen months of Cantonese barbecue, YaYa served its final order of char siu Sunday. 🙁

Northeast Alberta Chinese Restaurant YaYa Closes Over the Weekend After fourteen months of Cantonese barbecue, YaYa served its final order of char siu Sunday

Dear friends and family,
We have made the heartbreaking decision to close YaYa this coming Sunday night (8/28), as this will be our final dinner service.

We did not come to this decision lightly. It hurts us deeply that we will no longer be able to provide our customers with our Cantonese BBQ.

When we opened 14 months ago, Portland was still in the depths of the pandemic. Beyond the lockdowns, the numerous other challenges ranging from staffing & supply chain shortages, illnesses, food & transportation costs (to name a few) have made it impossible to keep YaYa open.

We would like to thank everyone in the Alberta neighborhood and beyond that supported us, we are grateful that we were given the chance to cook for you over the past year & we all look forward to what the future brings.

Our final day of business will be this Sunday, August 28th.

Best,
Steven Chin + Staff

Had the pleasure of meeting Top Chefs S***a Nakajima (@) and Sara Hauman () at today. 🦆🐖🥡🍚🥢🥠

We're open for lunch on Saturdays and Sundays 11am-3pm. Come by and grab a BBQ Combo plate. Choose your meats. This is our roast duck/crispy pork belly combo. 🦆🐖🍚🥡🥢🥠

Sun’s out. Buns out! 🐅🍚🥡🥢🥠

and friends enjoying a roast duck and crispy pork belly meal in the shade.

Celebrate this Sunday with our roast duck! Happy Father’s Day! 🧧🐅🦆🐖🥡🍚🥢🥠

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Cantonese roast duck staging area. 🧧🐅🦆🐖🥡🍚🥢🥠

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paid a visit to YāYāPDX] Sunday. Here's what she had to say: I usually have a lack of good Chinese food when I’m on tour but not only is YāYāPDX] one of the best Chinese restaurants I’ve been to, they also have amazing duck 🦆🥹 stay tuned for the vid of me eating an entire birdie 🤣

Char siu mood. 🦆🐖🥡🍚🥢🥠