Round River Baking

There is still time to preorder!

Opening hours:
Wednesday: 4 - 8
Saturday: 10 - 1

This month we will be participating in the art walk and we will have an exciting local artist joining us!! We can’t wait to see you there!

Art walk hours: 5 - 8

As a reminder, we are continuing with our preorders on Wednesdays!

Opening hours:
Wednesday: 4 - 8 (or sold out)
Saturday: 10 - 1 (or sold out)

Pistachio croissants are back this week!

Opening hours:
Wednesday - 4 - 8 (or sold out)
Saturday - 10 - 1 (or sold out)

We are so excited to debut these for sale on Saturday!

Buttery, flaky croissant with an ooey, goey, sweet pistachio center 😍

Stop by this weekend to get yourself one of these while supplies last!!

Opening hours:
Wednesday: 4 - 8 (or sold out)
Saturday: 10 - 1 (or sold out)

We will be open today from 11 - 1 selling “day old” pastries at a discount.

If you didn’t get the opportunity to stop in yesterday, now’s your chance.

See you there!

Pre ordering has been a long time coming.

We are offering preorders on pastries starting this Wednesday (05/27).

To preorder, you must order 6 or more of the same or similar pastries by sending the bakery a message. Order before 5 PM on Tuesday to enjoy this feature.

We are still working out some kinks while trying to make the preordering as seamless as can be. As of right now, all you need to do is send the bakery a message with your order. Please do not place an order through a comment on a post.

This week’s lineup!

Chocolate cranberry is back 😍

Plain butter croissants will be joining the lineup as a permanent item for a while.

Opening hours:
Wednesday - 4 - 8 (or sold out)
Saturday - 10 - 1 (or sold out)