Piper's Pub

Been a great [redacted] Cup so far at your favorite Scottish-ish Pub, and unlike Boston we haven't run out of Tennent's Lager.

We've heard rumors of a global soccer tournament coming up next week, we've also heard rumors of trademark issues with calling that global glass of futbol matches by its proper name. Henceforth Piper's Pub is proud to show all* the Global Kickball Tournament matches starting Thursday June 11.

Ok, maybe not all, we're begging off that midnight Australia v Turkey kickoff.

Anyways, see you soon.

Feeling like indoor patio season already out there, best to cool off in a nice dark pub for a few hours this afternoon. Perhaps with a boilermaker of Stillage and Old Grand Dad Bonded for the very reasonable price of $8?

As always, kitchen open until 11pm every evening, brunch every Saturday & Sunday from 9am until 3pm and shame on you for 6 weeks if you forget about Sunday Supper.

See you soon.

Brunch is calling! Boxties, bloodies, proper pints and impeccable pub vibes every Saturday & Sunday 9am until 3pm. And don't you dare forget about Sunday Supper...

See you soon.

Reviving a lost tradition this weekend, the Friday Boilermaker. Half a pint of Pedal Pale Ale and an ounce of Bourbon for the quite reasonable price of $8.

Kitchen open until 11pm, 7 days a week. And as a heads up, UEFA Champions League Final kicks off Saturday at noon, probably a good idea to show up early if you're seeking a seat for that tomorrow.

See you soon.

We'd apologize for being out of salmon here and there, but better to be out of fresh salmon then have too much not fresh salmon available. That said, freshy fresh salmon was just freshly butchered, if fresh things are your jam.

Kitchen open until 11pm, full menu available until 11pm.

And another heads up, we'll be closed Monday May 25, 2025 for Memorial Day.

See you soon.

Snuck a few new single malts onto the shelf over the weekend.

Lagavulin Sweet Peat
Aged for 11 years exclusively in ex-Bourbon casks, as opposed to the 16 year old’s extended sleep in ex-Sherry cask, that American oak brings a potpourri of dessert fruit to the smoked bogginess we know and love from Lagavulin. 

HIghland Park Viking Heart
Maturation in an assortment of ex-Sherry American oak and European oak for at least 15 years brings layers of winter spices and candied citrus to Highland Park’s base layer of subtle smoke and coastal air.

Glenmorangie A Taste of Spices
Aged in ex-Moroccan red wine French oak, shaved toasted & re-charred ex-red win, new charred American oak and ex-PX Sherry casks lend layers of strawberry shortcake and maraschino liqueur to Glenmorangie’s delicate Highland spirit.

Advance warning, Piper's Pub will be closed Monday, May 25 2026 for Memorial Day. Sunday Supper is still a go and we'll be back with you Tuesday morning at precisely 11:30am.

See you soon.

Today is a great day to have a beer, sparkly clean draft lines, highly functional air conditioning, happy hour from 4-6 and perfectly poured pints all dang day.

English Dips are on the menu today too, if a shaved prime rib sandwich is more you're speed.

See you soon.

Sunday Supper is always the move, but what about Sunday desserts? Lemon Blueberry Custard perchance? Layers of crumbled shortbread, blueberry compote and our own lemon custard. Bright and delightful like a beautiful May afternoon.

See you soon.

Hand cut 12oz New York Strip, swipe to see it grilled up proper with our fresh chips and just as fresh herb chimichurri.

Mom says she's not cooking tomorrow, we hope you have a plan for that and if you don't, may we suggest Sunday Brunch or, hear us out, Sunday Supper.

See you soon