Amada - Philly
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Celebrated for rustic-chic dining, expertly crafted tapas, and classic Spanish flavors.
Amada is Chef José Garces’ iconic first restaurant, located in the heart of Philadelphia, PA. Known for its rustic-chic atmosphere and authentic Spanish cuisine, Amada has been a beloved destination since opening in 2005. Whether you’re craving paella, patatas bravas, charcuteria, grilled meats, or seafood, Amada offers a welcoming spot for brunch, lunch, dinner, or special occasions. With its spa
06/02/2026
Father’s Day plans just got better! Head over to our Instagram to enter our giveaway for a chance to win a $100 Amada gift card.🍷
Because every great dad deserves an unforgettable dinner.
05/31/2026
Make Sunday a little more memorable.
Tapas worth sharing, people worth keeping around, and Bistec de Carnicero worth ordering twice.
05/28/2026
The best meals are meant to be shared. Order your favorite tapas and pass them around the table. Settle in and stay awhile. 👌
📸: _binh on IG
05/23/2026
Trade the grill for something better this Memorial Day weekend.
Let us handle the meal while you sit back and enjoy.
05/14/2026
Your next favorite might already be waiting.
Torreznos and Dátiles have joined the table.
Reserve your spot: www.amadarestaurant.com/reservations/
For the moms who deserve it all… Happy Mother’s Day. Today calls for something special.
A Chef Jose recommendation we have a feeling you’ll come back for: perfectly spiced Pinchos Morunos with a rich Garnacha that ties it all together.
05/07/2026
Celebrate your grads with an event worthy of the moment. Thoughtfully prepared menus, made to share and worth gathering around. Let us handle the details.
Plan your celebration here: www.amadarestaurant.com/private-events/
05/05/2026
Mom deserves more than a last-minute plan. Start with brunch done right.
Learn more and reserve your table:
www.amadarestaurant.com/specials/
Shish*to peppers dipped in saffron aioli + a Matador = a perfect pairing.
Make the Matador at home:
1 ½ oz bourbon
½ oz elderflower liqueur
½ oz fresh lemon juice
½ oz ginger syrup
A few dashes of orange bitters
Top with ginger ale and finish with an orange twist. 🍊🥃
03/31/2026
Your cue to join us for dinner tonight.
Secure your table for Easter 🐣 www.amadarestaurant.com/reservations/
National Paella Day calls for a peek at one of our seasonal paellas. 🥘
As Chef Jose says, we’ll “knock your socks off” with this one. Our Duck Paella brings bold flavor to the pan with rich, savory duck, perfectly seasoned rice and layers of depth in every bite.
If you haven’t tried it yet, consider this your sign.
03/25/2026
Make Easter Sunday something to truly savor.
Reserve your table at Amada and celebrate with Spanish flavors, shared plates, and the company that makes every moment feel special.
Reserve here: www.amadarestaurant.com/specials/
03/23/2026
Celebrate National Paella Day with us all week long!
From March 23 to 27, savor our Paella de Pato crafted with duck confit, roasted maitake mushrooms, bomba rice, sugar snap peas, snow peas, asparagus salad and truffle aioli. Guests who order the paella special will receive a branded wooden paella spoon. 🥄
Pictured: our Paella Valenciana, a colorful signature from our core menu.
Reserve your table here: www.amadarestaurant.com/reservations/
03/19/2026
Me, you and a few tapas to share.
📸: johannavaca25 on IG
02/19/2026
Coca de Costillas: proof that ribs belong on flatbread. 👀
02/14/2026
Table set, wine poured, and dinner ready to impress. We’re here to make the day feel special for the ones you love. Happy Valentine’s Day. ❤️
A look at one of the standout dishes from our Valentine’s Day menu. Chef Jose talks Albóndigas, paired with a glass of our Red Sangria. 🍷
Behind the Red Sangria:
4 oz red wine
½ oz vanilla citrus liqueur
1 oz allspice liqueur
½ oz orange liqueur
Fresh orange, lemon and lime
Shaken with fresh citrus for a bold, spiced sip that brings it all together.
02/02/2026
Love is in the air. Celebrate with the people who matter.
This year’s Valentine’s Day menu brings four courses including classic tapas, seasonal seafood and rich mains with chocolate ganache for dessert.
*Available at Radnor and Philly on 2/14 only. Head to our bio to book!
When decisions get tough, follow Chef José’s lead. Setas and a bottle of wine never disappoint 🍷
01/23/2026
Visit Amada Philadelphia through January 31 for our special, 3-course Restaurant Week menu, offered at $45 per person. Classic Spanish flavors, thoughtful plate combinations, and a sweet finish. Reservations encouraged.
*Only available at Amada Philadelphia
📸: .writeher
01/23/2026
Visit Amada Philadelphia through January 31 for our special, 3-course Restaurant Week menu, offered at $45 per person. Classic Spanish flavors, thoughtful plate combinations, and a sweet finish. Reservations encouraged.
*Only available at Amada Philadelphia
📸: .writeher on IG
01/21/2026
Pure happiness is when Patatas Bravas are ordered for the table. Valentine’s Day approved. 👌
01/19/2026
Restaurant Week at Amada
January 18–31 | $45 per person
Experience a thoughtfully curated multi-course menu celebrating classic Spanish flavors. Begin with charcutería and traditional tapas, continue with expertly prepared meats, seafood or seasonal vegetables, and finish with a house-made dessert.
An elegant way to explore the breadth of Amada’s kitchen, available for a limited time. Reservations encouraged.
*Offered only at Amada Philadelphia
01/18/2026
A peek at what everyone wants their table to look like on Valentine’s Day. Reserve yours now: www.amadarestaurant.com/reservations/ ❤️
📸: .le.do on IG
01/16/2026
No such thing as a regular dinner at Amada! 😌
📸: .paige on IG
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Address
217-219 Chestnut Street
Philadelphia, PA
19106
Opening Hours
| Monday | 4:30pm - 9pm |
| Tuesday | 5pm - 10pm |
| Wednesday | 5pm - 10pm |
| Thursday | 5pm - 10pm |
| Friday | 2pm - 10pm |
| Saturday | 11:30am - 10pm |
| Sunday | 11:30am - 10pm |