Jenkins - Hodkiewicz

This chocolate torta caprese is the answer to your gluten-free dreams
This traditional Italian almond and chocolate cake, topped with a vanilla ricotta and amaretto chocolate sauce, is by far the best thing you'll bake this week.

Harissa and caramelised onion beef short-rib tagine
Have a go at this beef short-rib tagine, and you'll never look back. Begin this recipe at least 5 hours ahead.

Apple and hazelnut cake with caramel custard

You'll need a piping bag and cranked palette knife for this recipe.

Tulips are also popular in the culinary world

Tulips are common replacements for onions and garlic in recipes. That’s due to their inviting aroma and high nutritious value.

Creeping Phlox

This is a popular evergreen perennial that acts as a bright ground cover.

Fairy Duster

This is an evergreen woody shrub that produces stunningly explosive flowers that look like fireworks or feather dusters.

Flowers didn’t always exist

Flowers appeared some 140 million years ago. Before that, trees bearing cones and ferns dominated the earth.

Black-eyed Susans are perfect for a beginner gardener.

They are a popular addition to a sunny garden since they are hardy, they can tolerate drought and a variety of soils, and they can reseed and come back year after year.

Popcorn chicken with basil
Taiwanese food is a great mix of local dishes with influences from China, Japan and Southeast Asia. Popcorn chicken is a popular street food in Taipei, and once you try it you’ll see why. The crunchy texture of the sweet potato flour coating is incredible.

Fig and coffee crumble cake
Cake and crumble come together to create something truly tasty. Perfect served with tea and coffee, or with a dollop of whipped cream for dessert.

Paella for beginners
“Paella is surprisingly easy to make and incredibly flavoursome," says Phoebe Wood.

Wagyu short rib lemongrass curry
In this world of low and slow, nothing packs a punch quite like a curry.