Mish Mish

We’re baaaaaaaackkkkkk!!!!!!

After a little July hiatus, First Friday is upon us again, and we couldn’t have asked for a better night to kick things off.

This Friday, August 7th, from 6-11pm, Bar Mish Mish will be at Ace Outpost pouring beautiful wines (rosé from Saumur! orange wine from Lebanon! Pèt-nats from the Languedoc!), Acepresso martinis, sweet vermouth, and dry cider from the porrón 💦 💦 💦

aceoutpostphilly will be selling vintage all night long, hotdogs will be flying off the rollers, and it’s, as they say, gonna be a rollicking good time. You’re all invited :)

The playlist is ready. We missed you. See you Friday 💋

possibly_maaybe concocted us a new drink! It’s called the B-List and it’s the cutest little thing. Naked & Famous-y. On special tonight❣️

Mish Mish weather @ the corner of 11th and Tasker! ☀️

A whole roasted duck breast (for two!) served with a side of garlic rice and accoutrements (pickled and marinated vegetables). Eating it is like a choose-your-own-adventure!! 🦆

Apricot (mish mish!!) semifreddo with white chocolate ganache and crushed pistachios 🍑

Cold cucumbers and apples swimming in celtuce juice with little dots of hazelnut-Aleppo chili sauce. Very refreshing!!!

Sweet Italian sausage with spicy sauce, crispy onions and garlic may0o0o 🌭

New to our Sunshine Hour menu!!!!

Cheeeeesy string cheese 💛

📸: Ting Lei

Little tomatoes and cucumbers in a cold broth with fresh herbs and pistachio oil on a hot sunny day 🌞

📸:

Gorgeous, gorgeous hiramasa grilled on charcoals in a champagne-cream sauce with peas 🫛