Emily Recipes

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What's the one dish that instantly transports you back to a cherished moment in your life? 🥘❤️

🎄✨ Today, we're sharing this enchanting recipe with you! Let's dive into the world of festive baking and create a masterpiece that will light up your holiday season. 🌟

Ingredients:

1 cup of butter, softened 🧈
2 cups of sugar 🍬
4 large eggs 🥚
3 cups of all-purpose flour 🌾
1 tablespoon of baking powder 🥄
1 cup of milk 🥛
1 teaspoon of vanilla extract 🍦
Red and green sprinkles for decoration 🎉
Instructions:

Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. 🏺
In a large bowl, cream the butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. 🎶
In another bowl, combine flour and baking powder. Gradually add to the creamed mixture alternately with milk, beating well after each addition. Stir in vanilla. 🍰
Pour batter into prepared pans. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. ⏲️
Frost with your favorite icing and decorate with red and green sprinkles. 🎨
Now, it's your turn to bring this cake to life!

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Is it enough for a breakfast ? or What's missing 😍🤔

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Rate this breakfast 🍞😍

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