Seagrille Restaurant

Starting tonight we will be serving 1 entree for $20 Monday-Thursday at dinner. Tonight is smoked short ribs over polenta+braised red cabbage+Bbq Demi glace.

The SeaGrille is now hiring servers for the 2013 season!

Responsibilities
Serve guests in a casual fine dining, team oriented environment. Candidates must possess a positive attitude, food, wine and beverage knowledge, and touch screen computer experience.

Required Skills
Candidates must posses exceptional customer service skills; familiarity with full service restaurant operations; flexible schedule; high work ethics; team oriented; punctual; dependable and reliable. Must be able to give proper food and wine service, carry trays, and manage 4-6 table sections. If interested in the position please email a resume or stop in the Seagrille to fill out an application

the season is right around the corner!

Taco Wednesday at The Seagrille. Available at both bars. 3 tacos for $9. Starting at 5:30. We will be offering fish, shrimp, smoked pork, and chicken tacos.

Bring a friend to lunch on Saturday. Buy one get one free

Grilled ham and Swiss on a pretzel sub roll. Portuguese kale soup.

9@9 tonight at The Seagrille. The entire bar menu is $9 from 9-10pm.

Starting tomorrow 9@9 will be Thursday, Friday, and Saturday. Bar menu $9 9-10pm.

Follow us on twitter for daily specials. Cheers

Hi all,

Starting tonight the 9 at 9 happy hour for the bar menu will start at 9:30 Friday, Saturday, and Monday. Don't forget about "It's 5 O'clock Somewhere" on the Porch Bar between 4-6pm everynight, special raw bar and light bite menu as well as frozen drinks. Cheers!

First ten people to join us for "It's 5 O'clock somewhere" wil receive a free Seagrille Nantucket T-Shirt. Special raw bar and light bite menu as well as fresh frozen coacktails.

House aged Sirloin, 28 days dry aged. Don't forget about Happy Hour Friday, Saturday, and Monday. $9 Bar Menu 9-10pm!

Cheers