NICO

NICO

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Enjoy our fine seafood with a casual spirit prepared by French Master Chef Nico Romo.

Nico Oysters + Seafood has been bringing an upbeat twist on fine French cuisine to Charleston since 2017. French Master Chef Nico Romo crafted our mouthwatering menu of seafood favorites all prepared with locally-sourced ingredients. Our selection of raw oysters we’re curated by Nico himself from the best oyster farms on the coast. Located in the iconic Shem Creek neighborhood, we’re a great spot to get together with your friends and family and experience local seafood at its best.

Photos from NICO's post 06/17/2026

You can't skip the petit plates at NICO, mes amis!!

- Baked Scallops
- Cheese Puffs
- Merguez Oysters

06/15/2026

IYKYK!!!
🦪 🦪 🦪

Photos from NICO's post 06/13/2026

Some raw bar faves!

- Escabeche
- Caviar Oyster
- Potato Caviar

06/12/2026

See you tomorrow, mes amis!

Reach out to Kaitlyn if you are interested in hosting your own private event. [email protected]

06/10/2026

Summertime is here at NICO and we have a fabulous cocktail lineup to celebrate. Which one would you choose?

Photos from NICO's post 06/08/2026

You know what Monday means, mes amis! 🦪 🦪 for the price of 🦪 !

06/06/2026

Sign up for our NICO Supper Club and let us take care of dinner, mes amis!

www.nicoshemcreek.com/nico-supper-club

06/04/2026

Thirsty Thursday, if you will. 😜 1/2-Off select bottles of wine, every Thursday night!

06/03/2026

Quick announcement, mes amis! We have had to unexpectedly close this evening due to a maintenance issue. We will be back in action tomorrow at 4! Apologies for any inconvenience. We will see you soon!

06/02/2026

$40/lb steamed Alaskan crab clusters. Every Tuesday night at NICO! 🦀

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Telephone

Address


201 Coleman Boulevard
Mount Pleasant, SC
29464

Opening Hours

Monday 4pm - 9:30pm
Tuesday 4pm - 9:30pm
Wednesday 4pm - 9:30pm
Thursday 4pm - 9:30pm
Friday 12pm - 10pm
Saturday 12pm - 10pm
Sunday 11am - 9:30pm