Robertson Produce

🍴 NEW FOODSERVICE DISPOSABLES NOW IN STOCK IN MONROE! 🍴

Robertson Produce continues to expand our foodservice supply offerings to better serve restaurants, schools, healthcare facilities, convenience stores, caterers, and other foodservice operators throughout North Louisiana.

🖤 Heavy Weight Wrapped Black Forks
📦 Item: IPP2FB
📦 Pack Size: 1,000 Count/Case

🖤 Heavy Duty Black Cutlery Kits
📦 Item: 57-70B
📦 Pack Size: 250 Kits/Case

Each cutlery kit includes:
✔ Heavy Duty Black Knife
✔ Heavy Duty Black Fork
✔ Heavy Duty Black Spoon
✔ Salt & Pepper Packets
✔ Wet Nap
✔ 13” x 17” Napkin

🚚 Available now from our Monroe facility for delivery on regular Robertson Produce routes.

We’re actively expanding our inventory of disposables and foodservice supplies based on customer demand.

💡 Looking for an item we don’t currently stock?
Let us know! We’re accepting product requests and evaluating new items as requests come in to determine future inventory additions.

Contact your Robertson Produce sales representative today for pricing and availability.

📍 Available Now – Monroe Facility Only

Three Hubs. One Robertson.

🥑🧀 NEW PRODUCTS NOW IN STOCK! 🧀🥑

At Robertson Produce, we’re continuing to expand our product offerings to provide more solutions and more value for our customers throughout Louisiana and Mississippi.

We’re excited to now offer:

✅ Yo Quiero® Original Mild Guacamole
• 8 oz cups
• 8 per case

✅ Yo Quiero® Queso Blanco Mild
• 12 oz tubs
• 6 per case

✅ Yo Quiero® Authentic Cantina Style Salsa Mild
• 15 oz tubs
• 6 per case

Perfect for:
🌮 Mexican Restaurants
🥪 Delis & Cafés
🏪 Convenience Stores
🍽️ Catering Operations
🏫 Schools & Concessions
⛳ Golf Courses
🥡 Grab & Go Programs

Available now from both our:
📍 Monroe, Louisiana Facility
📍 Clinton, Mississippi Facility

As Robertson Produce continues to grow, we’re bringing our customers more than just fresh produce. From dairy and deli items to grab-and-go solutions and foodservice essentials, we’re committed to helping our customers consolidate purchases, save time, and grow their business.

Contact your Robertson Produce sales representative today for pricing and availability.

🚛 NOW HIRING — MONROE, LA 🍎

Robertson Produce is growing and we’re looking for dependable team members to join our Monroe warehouse team on both Day and Night Shifts.

Available Positions:

✅ Order Selectors / Pullers
✅ Stockers
✅ Inventory Specialists
✅ Quality Control Inspectors
✅ Receiving Associates
✅ General Warehouse Personnel

Preferred Qualifications:

* Warehouse experience preferred
* Ability to work in a fast-paced environment
* Strong attendance and reliability
* Ability to lift and move product safely

⭐ Forklift experience is a major plus! ⭐

Candidates with experience safely operating forklifts, pallet jacks, and warehouse equipment will be strongly preferred during the hiring process.

Apply Today

📍 Apply In Person:
101 Horseshoe Lake Rd.
Monroe, LA 71203

🌐 Apply Online:
Robertson Produce⁠

📧 Human Resources:
[email protected]

Why Robertson Produce?

✔ Established Regional Company
✔ Day & Night Shift Opportunities
✔ Career Growth Potential
✔ Team-Oriented Work Environment
✔ Competitive Industry Experience

Fresh Careers Start Here. Join the Robertson Produce Team Today!

📊 ROBERTSON PRODUCE MARKET REPORT
Week of May 30, 2026

As we move into June, produce and protein markets continue to be heavily influenced by weather, seasonal transitions, tight supplies, and transportation costs. While several commodities are beginning to improve, others remain under significant pressure.

🥑 AVOCADOS REMAIN THE BIGGEST MARKET CONCERN

The avocado market has reached critical levels as major suppliers have declared Force Majeure due to ongoing supply shortages in Mexico. Harvest volumes remain below demand, and pricing continues to increase rapidly. Additional volume from California, Colombia, and Peru is expected to provide some relief later in June, but customers should continue to expect elevated markets and potential supply challenges in the near term.

🥬 LETTUCE MARKETS REMAIN EXTREMELY TIGHT

Rain and disease pressure in California’s Salinas Valley continue to impact production and harvesting schedules. Romaine, Romaine Hearts, Green Leaf, Red Leaf, Butter Lettuce, Celery, and several specialty vegetable categories remain under pressure with prorates and elevated pricing common throughout the industry.

The most challenged items currently include:

• Romaine Lettuce
• Green Leaf Lettuce
• Red Leaf Lettuce
• Brussels Sprouts
• Artichokes
• Celery
• Fennel
• Kale
• Carrots

🍅 TOMATO MARKETS SHOWING IMPROVEMENT

After several weeks of elevated pricing, tomato supplies are improving as production increases throughout Mexico while Florida, Georgia, and other East Coast growing regions continue to ramp up. Markets are beginning to stabilize and availability continues to improve heading into June.

🧄 GARLIC TRANSITION UNDERWAY

The domestic garlic season is nearing completion and the industry is preparing for its annual transition to imported Mexican garlic while waiting on the new California crop. Current forecasts indicate this transition period should last approximately five weeks beginning in late June. Supplies are expected to remain available, although some market volatility and country-of-origin changes may occur during the transition.

🍓 BERRIES AND MELONS OFFER POSITIVE NEWS

Strawberries, raspberries, blueberries, blackberries, watermelons, cantaloupes, and honeydews continue to improve as California and Arizona production increases. Summer fruit availability continues to build and quality remains strong across most categories.

🍋 CITRUS AND LIMES REMAIN ACTIVE

Lime supplies are improving, but larger fruit sizes remain difficult to source. Similar challenges continue across lemons, oranges, mandarins, and specialty citrus, where smaller foodservice-preferred sizes remain limited. Customers should remain flexible on sizing as the market works through these supply challenges.

🥔 ONIONS, POTATOES & SWEET POTATOES

Onion supplies continue to improve as California and New Mexico harvests expand. Potato supplies remain stable, although larger counts are becoming tighter as the industry manages inventories ahead of new crop production. Sweet potatoes continue to experience tightening supplies as the industry works through remaining storage inventories before new crop harvest begins later this summer.

🥩 PROTEIN MARKET UPDATE

Beef markets remain historically high due to continued cattle shortages across the United States. While some grilling cuts have softened slightly following Memorial Day demand, overall beef pricing remains elevated and supplies remain tight.

Pork markets remain considerably more stable. Strong demand for butts, loins, and hams continues to support the market heading into summer grilling season, while bellies remain the most volatile category.

🚚 FREIGHT & TRANSPORTATION

Transportation costs continue to place upward pressure on food costs nationwide. Limited truck availability, elevated fuel prices, and increasing freight surcharges continue to impact delivered produce and protein costs across the supply chain.

🔎 ROBERTSON PRODUCE OUTLOOK

The overall market picture heading into June remains mixed.

Improving:
✅ Tomatoes
✅ Berries
✅ Watermelons
✅ Melons
✅ Onions

Watch Closely:
⚠️ Avocados
⚠️ Romaine & Leaf Lettuce
⚠️ Brussels Sprouts
⚠️ Celery
⚠️ Garlic Transition
⚠️ Citrus Sizing
⚠️ Freight Costs

Robertson Produce continues to work closely with growers, suppliers, and transportation partners to ensure the highest level of service possible while navigating changing market conditions. We appreciate the trust our customers place in us and will continue providing timely market updates as conditions evolve.

🥦🍊 MONROE FACILITY FRESH PRODUCE AVAILABILITY 🍊🥦

Robertson Produce – Monroe currently has strong fresh inventory and great availability on several produce favorites!

🔥 FEATURED ITEMS 🔥
🥦 Broccoli Florets
🍊 Tangerines

ALSO AVAILABLE:
🥔 Idaho Potatoes
🥬 Fresh Cabbage
🍄 Mushrooms
🥭 Mangoes
🥬 Celery Sticks
🥕 Carrots
🧅 Sweet Onions
🌶️ Peppers & More

Perfect for:
✔️ Restaurants
✔️ Schools
✔️ Healthcare
✔️ Catering
✔️ Retail & Convenience Stores

Our broccoli florets and tangerines are showing especially strong quality right now and are excellent feature items for:
• Side dishes
• Fresh prep
• Salad bars
• Grab-and-go programs
• Healthy snack displays

📦 Fresh inventory available now through the Monroe warehouse.

Contact your Robertson Produce sales rep today for pricing and availability

🔥 NEW ITEM AVAILABLE IN MONROE 🔥

🌶️ Kaiser Sliced Jalapeño Peppers
📦 4 / 1 Gallon Case
📍 Available through the Robertson Produce Monroe Facility

Turn up the flavor with these foodservice-ready sliced jalapeño peppers from Kaiser Pickles — a family-owned brand delivering quality products since 1920.

Perfect for:

🍔 Burgers & Sandwiches
🍕 Pizza Toppings
🌮 Mexican & Tex-Mex Dishes
🥗 Salad Bars
🌭 Hot Dogs & Sausages
🧀 Loaded Fries & Nachos
🍗 Wings & Appetizers

These sliced jalapeños deliver the perfect balance of heat, crunch, and tangy flavor while offering excellent consistency and convenience for busy kitchens.

✅ Ready to Serve
✅ Foodservice Gallon Size
✅ Strong Shelf Life
✅ Great for Restaurants, Concessions & Catering

🚛 Available now on Monroe-area delivery routes and customer pickup orders.

Contact your Robertson Produce sales representative today for pricing and availability.

🔥 QUICK & EASY BREAKFAST SOLUTION NOW AVAILABLE IN MONROE 🔥

🥪 Jimmy Dean Sausage, Egg & Cheese Biscuits
📦 12 / 4.9 oz Sandwiches
📍 Available through the Robertson Produce Monroe Facility

Start the morning strong with a breakfast favorite customers already know and love. These Jimmy Dean Sausage, Egg & Cheese Biscuits are fully cooked and individually wrapped, making them ideal for:

✅ Convenience Stores
✅ Schools & Cafeterias
✅ Hotels & Hospitality
✅ Grab-and-Go Programs
✅ Healthcare Facilities
✅ Worksites & Industrial Feeding

Featuring savory sausage, fluffy egg, melty cheese, and a warm biscuit all in one convenient sandwich, these are perfect for fast breakfast service with minimal prep time.

🚛 Available now on Monroe-area delivery routes and customer pickup orders.

Contact your Robertson Produce sales representative today for pricing and availability.

🔥 BREAKFAST & SIDE ITEM FAVORITES NOW AVAILABLE IN MONROE 🔥

Robertson Produce Monroe Facility is continuing to expand our frozen potato lineup with foodservice favorites ready for restaurants, diners, schools, hotels, concessions, and catering operations.

🥔 NOW AVAILABLE:

✅ Cavendish FlavorCrisp Seasoned Diced Potatoes
📦 6/5 lb
Golden seasoned breakfast potatoes with excellent crispiness and strong hold time.

✅ Cavendish Original Hash Brown Potato Patties
📦 12/10 Count
Classic breakfast hash brown patties perfect for grills, breakfast platters, and sandwich builds.

✅ Lamb Weston Sweet Potato Fries
📦 3/8" Regular Cut
A customer-favorite side item with sweet flavor, crisp texture, and strong plate presentation.

✅ Cavendish Traditional Tater Tots
📦 6/5 lb
Crispy golden tater tots ideal for restaurants, school menus, concession stands, and loaded appetizer creations.

These products are designed for dependable foodservice performance with strong yield, consistent cooking, and great customer appeal.

📍 Available now through the Robertson Produce Monroe Facility only.

🚛 Monroe-area delivery routes available along with customer pickup options.

Contact your Robertson Produce sales representative today for pricing and availability.

🔥 NEW ITEM NOW AVAILABLE IN MONROE 🔥

🥓 Indiana Kitchen Fully Cooked Skinless Pork Sausage Links with Sage
📦 16/1 Count — 10 lb Case
📍 Available through the Robertson Produce Monroe Facility

✅ Fully Cooked
✅ Easy Breakfast Service
✅ Consistent Portion Control
✅ Great for Hotels, Schools, Healthcare, Restaurants & Catering

Bring a classic breakfast flavor to your menu with these premium pork sausage links from Indiana Kitchen. Packed with savory sage seasoning and fully cooked for quick prep and labor savings, these sausage links are a great fit for breakfast plates, buffets, grab-and-go meals, and catering operations.

Perfectly paired with eggs, pancakes, biscuits, waffles, fruit, and more. These links offer strong plate presentation with dependable quality and flavor your customers will recognize.

🚛 Available for Monroe-area delivery routes and customer pickup.

Contact your Robertson Produce sales representative today for pricing and availability.

📍 Robertson Produce Market Report — May 14, 2026

Fresh produce markets remain highly active and volatile this week. Weather, field transitions, tight supplies, and freight pressure are still affecting several major categories across the country.

🥬 Lettuce & leafy greens remain the biggest concern.
Iceberg, Romaine, Romaine Hearts, Green Leaf, Red Leaf, Boston/Butter Lettuce, Broccoli, Broccolini, Celery, Carrots, Cauliflower, and Asparagus are all under heavy supply pressure. Prorates and substitutions should be expected on several of these items, especially Romaine and Iceberg. Relief is not expected until closer to the end of May on some categories.

🍅 Tomatoes are beginning to improve.
Florida and Mexico production is increasing, especially on Romas. Round tomatoes should improve over the next 10–14 days, while grape tomatoes are improving. Cherry and medley tomatoes remain short.

🍋 Limes are still escalated, but improving.
Smaller fruit is more available, while larger sizes such as 175 count and larger remain extremely tight. Substitutions to smaller sizes may be necessary through May.

🍓 Berries are trending better.
Strawberries and blueberries are improving with stronger quality and better availability expected into June. Raspberries remain stable, while blackberries are still tighter due to heat pressure in Mexico and limited early domestic production.

🍈 Melons are a good buy opportunity.
Cantaloupe supplies have increased with domestic and offshore product available, pushing markets lower. Watermelon supplies are also improving with more Mexican crossings and Florida starting in a small way.

🫑 Peppers & squash remain active.
Green bell pepper supply is light out of South Florida and Coachella, though South Georgia should bring better volume in about two weeks. Yellow squash is especially light, keeping upward pressure on pricing.

🍍 Pineapple remains tight.
Demand is strong, and customers should stay flexible on sizing to help keep supply moving.

🍎 Apples remain tighter than normal on foodservice sizes.
Washington apple crop projections have been reduced, and smaller foodservice sizes are tighter due to a larger-than-normal size profile and stronger retail/export demand.

🚛 Freight continues to be a major cost factor.
Limited truck availability and high fuel costs are putting upward pressure on freight rates, which continues to affect delivered produce costs.

✅ Best opportunities this week:
Cantaloupes, honeydews, watermelons, strawberries, blueberries, raspberries, cucumbers, green beans, sweet corn, mushrooms, spring mix, potatoes, and new crop cherries/stone fruit.

⚠️ Items to watch closely:
Lettuce, Romaine, broccoli, celery, carrots, cauliflower, asparagus, limes, pineapple, blackberries, bell peppers, squash, apples, and small-size citrus.

At Robertson Produce, we continue working daily with growers, shippers, and freight partners to help our customers stay informed, plan ahead, and keep quality product moving across Louisiana, Mississippi, Arkansas, and East Texas.

📞 Contact your Robertson Produce sales representative for current pricing, availability, and substitution options.