MN Rice and Milling
Quality rice milling for sake breweries
We have Yamadanishiki now available in 60 and 70 percent mill rates.
Yamadanishiki is a medium grain sake rice, famous for its use in high-quality sake. It is particularly desired by sake brewers for its ability to absorb water and dissolve easily.
Yield: 10 kg of rice yields approximately 12,000ml (16 – 750ml bottles) at regular strengh (15-16%) alcohol.
http://mnrice.com/product/yamadanishiki/
Yamadanishiki | Minnesota Rice and Milling Yamadanishiki is a medium grain sake rice, famous for its use in high-quality sake. It is particularly desired by sake brewers for its ability to absorb water and dissolve easily.
02/07/2016
40,000 LBS of US grown Yamadanishiki arrives! Highly anticipated and definitely a game changer.
07/22/2015
Here is a great sake database for choosing a sake by rice variety. Thanks Urban Sake! http://ow.ly/PKntw
07/14/2015
Add moisture to rice before washing and soaking?
Post-milling: Going Against The Grain - Sake World Sakaya Banryu. This little expression says so much, and holds so much veracity in the sake world. What it literally means is there are ten thousand...
07/08/2015
Great Article on Yamada Nishiki: Yamadanishiki Reigns Supreme Among Sake-Brewing Rice Varieties http://ow.ly/PcvrG
07/01/2015
How long does it take to mill to Daiginjo grade or 50% seimaibuai? A minimum of 33 hours! http://ow.ly/OALXi
06/24/2015
A good read from the Daischichi Brewery. Super Flat Rice Polishing. http://ow.ly/OAHFZ http://ow.ly/OAHTF
06/16/2015
Tiny Japanese brewery links up with Italian town to make unique sake
Tiny Japanese brewery links up with Italian town to make unique sake - AJW by The Asahi Shimbun YAMAGUCHI--Japan's smallest sake brewery is aiming to help rejuvenate a small Italian town by concocting a brew using the local rice.
Thanks for the follow. I will be looking for your sake in Minnesota!
09/26/2014
Blue Current, a fellow American sake brewery is raising funds through Kickstarter. Check out the video.
http://ow.ly/BYGY2
Blue Current Brewery: Handcrafted American Sake Handcrafting sake in small batches using traditional methods and the finest natural ingredients on the coast of Maine.
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2751 Hennepin Avenue
Minneapolis, MN
55408