Saffron

A perfect pairing from our new menu. ✨

🥘 Our Morel & Sweet Potato Kofta, sweet potato dumplings with morel mushrooms and onion infused cardamom sauce.

🍹Cloud Blood Orange, a vibrant blend of gin, sweet vermouth, Campari, and blood orange.

We’re truly grateful to grace the cover of Milwaukee Lifestyle Magazine for their May Brunch feature. ✨

Thank you to our amazing guests, team, community and for making this possible. Your support means everything to us. 🧡

Join us for our brunch experience every Sunday from 11AM-3PM.

Your next favorite dish is waiting for you on our new menu! 🍽️

Reserve your table today through the link in our bio.

We’re honored to be nominated for Best N/A Cocktails alongside so many incredible businesses. 🧡

Voting is open through June 5, allowing you to vote daily. We appreciate each and every single vote. Link in our bio.

Thank you for your continued support! 🧡

Honor Mom with our specially curated 3-course brunch and dinner menu this Mother’s Day. 💕

Brunch: For $45 per person, each guest will receive a small plate, entree, and dessert option. The entire table must participate, though exceptions will be made for children under 12. Reservations available from 10:00am-2:00pm

Dinner: For $65 per person, each guest will receive a small plate, entree, and dessert option. The entire table must participate, though exceptions will be made for children under 12. Reservations are encouraged and will be available from 4:30pm-8:30pm.

Make your reservations today at the link in our bio!

Saffron Unveils Annual Menu Refresh New slate of dishes leans into seasonal ingredients and regional flavors.

10 must try items from the new menu at Saffron From a flavor-bomb of a chaat to a dessert that will keep your brain thinking long after the meal ends, there are some fun new things on the menu at Saffron Modern Indian.