Prairie Grain Bread Company
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All-natural, wholesome bread made using the finest wheat from Montana – our flour is stone-ground in our bakery every day with our own stone burr mill.
Our fresh-ground wheat straight from Montana is what sets our products apart from the rest. Our wheat arrives monthly by the truck load and goes straight into the mill room for our stones to begin work. Because we make our own flour from all-natural wholesome wheat, all the beneficial nutrients are already there. For added nutrition, we also add flaxseed to our nine-grain bread - a best-seller. Ou
This is why I dont delegate social media......at least I can promise our coffee is better than the sound effects!
It's so easy to love local fresh bread and refreshing sandwiches made fresh and with care.
Come by and me the new (food) love of you life.
See you soon for some lunch.
Summer is the time for cookouts and we've got your epic cook out covered!! Whether you need Hamburger or Hot Dog buns we can make them for you.
While limited for a walkin basis, we can always make a batch for just for you, and the best part? We can make it out of any type of bread we make for you!
Thats right
Spelt, sourdough, brioche, whole wheat, challah, whatever you want! Thats why we are YOUR local bakery!
Someone with this initial owes you coffee and a cookie. Tag them below!
We're open and as far as we know, everyone is ok! So come by grab a loaf, a coffee and some sweets, but remember, we dont have a drive through.
We did it! Today I shipped package 750! 750 in the last 11 months! We also just passed 450 online orders, im just wondering if we can do 500 in our first 12 months?
We've shipped to all four corners of the US (California, Washington, Maine and Florida!), and almost every county in Virginia!
Thank you all so much for your support!
It was too nice not to sit outside with a cold drink, a cookie, and a book from our friends at
Today im having an Iced Matcha with white chocolate and vanilla, with a chocolate chip cookie and reading "Beard on Bread" by James Beard.
What's your drink and what are you reading?
It's official, wether you love a traditional espresso or want an Iced Raspberry White Mocha, or anything in-between, we've got you covered! We've paired up with to get fresh locally roasted beans, so that your drink will have the smoothest and most delicious taste possible.
But we also listened to our locals and what they want
Amazing Espresso drinks? ✅️
Decaf? ✅️
Alternate milks? Almond and Oat! ✅️
Chai? ✅️
Matcha Lattes? ✅️
A variety of syrups including sugar free? ✅️ ✅️
Like almost everything we do here, this just adds on to what we do, so you can still get Midlothian's best bread, sandwiches, and goodies!
We look forward to seeing you, and can't wait to become your go to coffee joint.
Something new is brewing at Prairie Grain....got any guesses?
03/06/2026
We're helping our friends at Midlothian Book Exchange ( ) celebrate their 40th anniversary! I teamed up with them to choose 4 great books, and then I designed custom cookies for each book/series! Come down and get one for yourself at their 40th Anniversary event on Saturday 3/7!
Try these great new flavors:
1. Honey and Toasted Almond 2nd breakfast cookies, based on The Lord of the Rings Series. With a light sweetness, and crunch from the almonds you might want them for elevensies.
2. Blackberry Dark Chocolate Temptation cookies, based of the A Court of Thornes and Roses series. With a strong flavor, that softens up with the sweetness of blackberry, the temptation for one more bite draws you back in.
3. Poirot's Perfectly Spiced Mustache cookie, based on Agatha Christie's mystery novels. Based off of a traditional Belgian Speculoos cookie, and perfect to drink with herbal tea, this perfectly spiced cookie has a savory nature and crisp snap that will lead to the mystery of where the rest of your cookie went.
4. A Milk and Cookies Chocolate Chip Cookie, based on If You Give a Mouse a Cookie. This traditional chocolate chip cookie has a secret, little hand crafted morsels that taste just like a glass of milk! Now if I only had a straw......
Come on down to Midlothian Book Exchange this Saturday and try one for yourself. See you there
And down below what book I should turn into a cookie next!
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Contact the restaurant
Website
Address
13148 Midlothian Tpke
Midlothian, VA
23113
Opening Hours
| Monday | 9am - 5pm |
| Tuesday | 9am - 5pm |
| Wednesday | 9am - 5pm |
| Thursday | 9am - 5pm |
| Friday | 9am - 5pm |
| Saturday | 9am - 3pm |