True Grade

There's nothing better than seeing great companies come together around a shared passion for quality and hospitality!

We were honored to join .leader in Mexico as they introduced an exciting new addition to their portfolio, connecting with chefs, hotel operators, and restaurant leaders from across the region. Thank you to the Ocean Leader team for the incredible hospitality and for creating an event that brought together so many passionate professionals from the hospitality industry.

We're excited to help bring the finest products from Italy to hotels and restaurants throughout Mexico, supporting memorable dining experiences with authentic quality and tradition.

To learn more about this event and Ocean Leader's new premium Italian offering, read the full article linked in bio.

“The future will leave little room for mediocrity.”

In our newest Leaders Who Inspire feature, Eugenio Perrier reflects on leadership, tradition, and building meaningful food brands that stand the test of time.

Read the full interview at the link in bio!

Today on Earth Day, we’re taking a moment to reflect on the impact we have as a company and as individuals.

At True Grade, sustainability is one of our core values, and it guides every decision we make. As we continue to grow, we are intentional about building operations that scale responsibly. By integrating technology into our daily processes, we are actively working to reduce our carbon footprint and support our clients in lowering their Scope 3 emissions.

Because our culture is centered around doing the right thing, we also took time this week to come together as a team. We had a session focused on the importance of our planet and the role each of us plays in making a positive impact through our everyday actions.

Growth matters, but how we grow matters more!

Today on Earth Day, we’re taking a moment to reflect on the impact we have as a company and as individuals.

At True Grade, sustainability is one of our core values, and it guides every decision we make. As we continue to grow, we are intentional about building operations that scale responsibly. By integrating technology into our daily processes, we are actively working to reduce our carbon footprint and support our clients in lowering their Scope 3 emissions.

Because our culture is centered around doing the right thing, we also took time this week to come together as a team. We had a session focused on the importance of our planet and the role each of us plays in making a positive impact through our everyday actions.

Growth matters, but how we grow matters more!

We’re heading to Naples for the MHA Annual Conference & Trade Show!
 
True Grade will be there March 29–31, connecting with partners across the cruise industry and continuing the conversations that shape sourcing, logistics, and long-term supply strategies at sea.
 
You can find us at Booths 218–224!

Our newest blog breaks down the major market trends in the food and beverage industry for 2026.

From growth in functional foods and beverages to the impact of consumer expectations, this overview gives you a clear look at what’s influencing the sector this year.

Stay ahead with insights that matter for producers, brands, and partners. Linked in our bio!

&B2026