Brielle

Brielle

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Once upon a time Brielle grew up in the deserts of Atenveldt, then lived in the sandy Kingdom of Trimaris. She hopes to someday return to the Known World.

She raised kids, cats, a garden & learned pottery before moving back to Arizona.

Midwest Potters: Warren MacKenzie, Jeff Oestreich, Clary Illian, CROSSROADS episode 10/17/2025

https://www.youtube.com/watch?v=bzdkoqJLNqE

Midwest Potters: Warren MacKenzie, Jeff Oestreich, Clary Illian, CROSSROADS episode www.craftinamerica.org. Midwest Potters segment including Warren MacKenzie, Jeff Oestreich, Clary Illian, Gail Kendall, Jason Trebs. CROSSROADS episode PBS p...

Making Samian Ware Pottery with Graham Taylor (Potted History) 10/17/2025

https://www.youtube.com/watch?v=6OfuEPmp-3M

Making Samian Ware Pottery with Graham Taylor (Potted History) Expert potter Graham Taylor (founder of the family-run business ) demonstrates how to make a replica Roman-era Samian Ware bowl for an audience...

What happens after the "claw" 03/31/2025

https://www.youtube.com/watch?v=hj-tJ_oJAoo

What happens after the "claw" This video shows using the "claw" to help open your pot and also how to continue pulling up the wall of your pot

03/20/2025

March 2014 I popped into a mow-closed consignment store at Dobson & Main & saw this. It was labeled as a candle holder. Recognized the potter's mark, so bought it. It's not a candle holder, it's a bud vase. The bowl & holes in base of the tubes allow water in to base of flower stems. You can also float buds in the bowl. Gave tit to Cat for her birthday. I should make a few.

Pie Birds — Freakin Antiquin 03/03/2025

Pie Birds — Freakin Antiquin What are they and why do you need one? Well, you don’t really need one, but once you use one, you may think, “why didn’t I know about these before?” Mostly these days, they are fun kitchen collectibles...like we all need another collection to dust, right?! For years, I would see these little...

The 5 Best Ramekins and Soufflé Dishes, Tested and Reviewed 03/03/2025

The 5 Best Ramekins and Soufflé Dishes, Tested and Reviewed To rise properly, soufflé dishes should be heavy and straight-sided with a fluted rim. We tested numerous small, oven-safe ramekins and soufflé dishes to find the best ones on the market.

Shake, Shake! After Testing 9 Salt Cellars, Four Pinched the Winning Title 03/03/2025

Shake, Shake! After Testing 9 Salt Cellars, Four Pinched the Winning Title We used nine salt cellars over the course of a few weeks to find the best for everyday seasoning.

Whole Wheat Bread 02/18/2025

Whole Wheat Bread One of my roommates wanted a good, hearty, sturdy whole wheat bread for meals. I threw this together: In a small bowl mix: 1 Tbsp Active Dry Yeast into a few spoonfuls of water to activate it. In a…

Making Tassels 12/02/2024

Making Tassels I made them for Ojo de Dios, pillows, horse tack, clothes…all kinds of things. I learned how when I was a kid, one of those things Mom taught us as she was making cool stuff for random projec…

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