Chef Bre Bass

I’m soooo excited to get the bottles back rolling!!! The people have been asking, and I have been making them on the low.
But I think I’m ready for production again! If I get enough pre- orders I’ll have some ready by Saturday!

Who wants some??

Chicken noodle is hands down one of the best comfort foods to eat during cold weather! And it gives me a chance to teach knife skills to the kids.
What’s your favorite soup?

Happy 2026! Let’s make our health a priority. I am passionate about helping people be the best them they can be, one meal at a time.

7 months ago I took a huge leap of faith and left an amazing job that I just couldn’t do anymore to try and pursue it another way.
And in that pursuit I landed at thanks to my friend for recommending me for the job. Having no front desk or assistant expirence outside of food and beverage. But with amazing training and my background in hospitality, I looooove this new opportunity. Working in a spa is such a calming experience that I never knew I would get to experience. So with all that Thank you all for giving me this opportunity to work beside you all and learn new things. I also get to share my love for food.✨🥰

I am soo excited to be delivering some of my classics this holiday season. Contact me for your sweet treats this holiday season!!

PSA: cheesecakes need a 48 hour order window. I make them from scratch and love and it takes time. 🥰🫶🏾