What are the opening hours?

Tuesday 5pm - 10pm Wednesday 5pm - 10pm Thursday 5pm - 10pm Friday 11am - 5pm 5pm - 10pm Saturday 11am - 5pm 5pm - 10pm

SALT|SOY

Name: SALT|SOY
Address: Memphis, TN, US
Telephone: +19012071531
Price range: $$
Rating: 5

Comments

Today's the day, y'all! 🤩 Meet your favorite chefs, enjoy delicious small bites, cocktails, beer, and wine, and dance to cool tunes by The Runway DJ at Loving Local. 🍽🍹💃

Join us at The Ravine tonight at 5:30 PM.

What's The Ravine, you ask?! It's the newest gathering place in the Edge District and the home for Memphis Made Brewing Co. new and much larger brewery, located at 435 Madison Ave (at Lauderdale). You can learn more about The Ravine and tour the new brewery tonight. Plus, there's FREE PARKING for this event. 😉
There are still a few tickets available! Get Your Tickets Today!

🎟 https://www.eventbrite.com/e/309820640877

Small bites, treats, cocktails, and wine are provided by:
Daguiltyvegan
Tsunami
goodfortune_co
Dory-Restaurant
Hen House
SALT|SOY
Charlie Vergos Rendezvous
Mempops
Tipsy Tumbler Traveling Tavern
South Point Grocery

Event Location Details:
Memphis Made Brewing @ The Ravine
435 Madison Ave (at Lauderdale)

Parking Details:
Premium Parking P2709 Garage
400 Monroe
(FREE PARKING FOR LOVING LOCAL)
➡️ Follow signs in the elevator and along the walkway

See you tonight! 💚

We’ve been talking a lot about Loving Local coming up… let us refresh you on what this event actually is 🔥💚

Loving Local is a culinary celebration of sustainable restaurants in the 901! We are gathering at Memphis MADE’S newest location to celebrate local chefs, breweries, bartenders, and the entire community. This event will uplift our Project Green Fork chefs, bring awareness to our mission, and inspire all attendees to be greener. All while having a fantastic time. So join us THIS Thursday June 16th 🚨
You're participating chefs can be found below! ⬇️
Chefs include:
➡️ Kevin Sullivan from Tsunami
➡️ Brad McCarley from SALT|SOY
➡️ Brandon Burke (sous chef) from Dory-Restaurant
➡️ Jervonte Twille from Hen House Memphis
➡️ Sarah Cai and Arturo Leighton from goodfortune_co
➡️ Derek Richardson from Daguiltyvegan
There will also be pops from Mempops and plenty of drinks from Memphis Made Brewing! You don’t want to miss it!
Secure your tickets at the link below https://www.eventbrite.com/e/project-green-fork-presents-loving-local-tickets-309820640877
💚

Guests at SALT|SOY can enjoy a fun mix of sandwiches, sushi and sips in a chill lounge. Thanks for being Memphis Insiders!

Okay y'all life is busy and the Grizzlies be stressing me out Lol but here I am with a find! I was in Binghampton's Broad Art District testing out Happy Hour at SALT|SOY . No one told me the upstairs bar was a vibe with a good playlist! The entire restaurant is nice but for whatever reason I hadn't been upstairs yet! Anyway, on my visit I had the pleasure of having Hutch as my bartender and let me tell you.. I'll be looking for him everytime! Not only was he nice, fun to talk to and well informed but he was an excellent bartender! I had been drinking Rum and Coke with a lime but on my second round he offered to make me something else that he thought I would like. Of course I was down! The bartender/creative in me will always let you express your creativity! That drink was perfect! Not only was it aesthetically pleasuring it was mixed well with the right amount of alcohol! I was impressed! I love a good crafted cocktail!

Happy Hour is 5pm to 6pm every Tuesday-Saturday. I know that doesn't seem like a long time but I promise that if you get there at 5pm you have enough time to enjoy Happy Hour! Happy Hour specials include $2 off beer, $6 wells, $7 select glasses of wine, and $2 off select Sake.

Y'all go celebrate yesterday's win and drink Responsibly! Don't forget the Happy Hour guide on the blog website for more options.

-Plug901💕

Okay friends it's almost Craft Food & Wine Festival time! On June 5, 2022 the 3rd Annual Craft Food & Wine Festival will commence and you won't want to miss it!

Imagine being able to sample all the delicious treats pictured (and more) shop more than 40 local vendors, and have as much wine as your little heart can handle!(Responsibly of course) Also, supporting and attending this event benefits the amazing Church Health clinical services so not only do you get to treat yourself but you get to support others within your community! I can tell you from experience it is a good time and WORTH IT!

Get your tickets by clicking the link below or find the festival Guide on my website!

https://www.craftfoodandwinefest.com/

The Craft Food & Wine Festival will be held in Downtown Memphis at the Columns at One Commerce Square and VIP tickets are still available!

Swipe to see some of the vendors that will be in attendance! I've tagged a few🤗

350 Baked
Black Sheep Bottling Company
Beale St. Brewing Co.
Comeback Beverage Co.
Crosstown Brewing Company
Livish Woodwork & Decor
Moore Truffles
Papa Bear Skins
SALT|SOY
Vice & Virtue Coffee

-Plug901💕

🔔 NOW HIRING 🔔 at these local businesses. Check out these listings for one that’s right for you or recommend them to a friend!

• Red Koi Japanese Cuisine is searching for Sushi Chefs and Hosts.

• SALT|SOY is hiring for Back of House positions. Apply Tuesday-Saturday, between 2-4 pm. Ask for Brad.

• Guardian Services is hiring valet attendants and shuttle drivers. To apply, email [email protected].

"We're not only doing Japanese," says owner/chef Nick Scott of SALT|SOY. "It will be Asian-inspired, pulling from all cultures and melding them together." Through February, we have been showcasing the top-10 new restaurants that represent the best of our city's culinary future.

⭐️ NOW HIRING!⭐️ Check out these local hospitality jobs. ⬇️

• SALT|SOY is hiring for all positions. Email [email protected] to apply.

• Hen House Wine Bar is hiring for multiple positions. Apply in person.

• Hilton Garden Inn (all Memphis locations) is hiring for multiple positions. Apply on Indeed.com.

Today is the day! We can’t wait to see you all at the Project Green Fork and Clean Memphis Reharvest Fest at Comeback Coffee today from 5:30-8:30pm.

We will be there along side the amazing SALT|SOY / Dory-Restaurant / goodfortune_co serving up hors d’oeuvres all afternoon.

Come through and talk and snack with us on this beautiful day!

Hey Memphis! Clean Memphis and Project Green Fork wants to invite you to Reharvest Memphis, a culinary experience to rethink food waste. Coming to you on Tuesday, November 16 from 5:30-8:30 PM at Comeback Coffee.

Reharvest is a unique, immersive event that highlights the delicious connections between sustainability and food. This year's event features local chefs from four PGF-certified restaurants- Dory-Restaurant, goodfortune_co, SALT|SOY and Farm and Fig- preparing creative, surprising, and utterly delicious hors d’oeuvres using surplus food gleaned from grocery stores.

Hosted in partnership with Project Green Fork and the Memphis Food Waste Project, attendees will be treated to top-notch restaurant fare and signature cocktails featuring Blue Note Bourbon.

We are excited to see you! 💚

Special thanks to our sponsors!
Gold: City Auto - Memphis
Silver: Colliers, Gant Systems, I Love Memphis, Tioga Environmental Consultants
Bronze: Downtown Memphis, U.S. Industrial Machinery
In-Kind: Blue Note Bourbon , Eco-Products

Tickets are available at the door and online here: https://www.eventbrite.com/.../project-green-forks...

** You must show proof of COVID vaccination card and/or a negative test within 72 hours.

A lot of local restaurants, bars, and hotels are still short-staffed, so if you have any job openings, let us know! We want to connect local hospitality workers with great local opportunities. Comment or DM with the info & how to apply. (📸 SALT|SOY)

Guests at SALT|SOY can enjoy bold food in a safe and friendly environment or pick it up curbside! 😋 Way to be Memphis Insiders.

Sushi, izakaya Cocktail Bar & Lounge upstairs is open Thursday thru Saturday from 5:00pm-12:00am. ��

Dining room open Tuesday thru Thursday 5pm—10pm with Happy Hour 5pm-6pm | Lunch is served Friday & Saturday from 11am to 2pm, followed by Happy Hour 2-5pm, and Dinner 5pm-10pm.

11/30/2022

Check out Salt | Soy.

We’re thrilled to be nominated for Best Asian Fusion Restaurant by Memphis Magazine!!! Log in and vote for your favorite Asian fusion restaurant in Memphis |Soy

Don’t forget to vote for our sister restaurant Alchemy Memphis
Best Craft Cocktails
Best Happy Hour
Best People Watching
Best Shared Plates

Check out Salt | Soy. Memphis Magazine Restaurant Poll 2019

Check out Salt | Soy. Memphis Magazine Restaurant Poll 2019

11/25/2022

The softest, toastiest house made milk bread by Dough King for your delicious sando today. Stop by while you’re out and about today. We have lunch til 3:00!

11/23/2022

Just sayin…..soy

11/16/2022

One helluva drink wizard and all around great guy Mickey is upstairs every Monday-Thursday night from 6-12. His cocktail list is a ‘This or That’ riff on the classics. Come say what up!

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11/11/2022

Y’ALL! We made a fiscal investment in our future as a restaurant in the 901 and bought a TV for the upstairs bar. So now we’re showing all the games plus an assortment of who knows what the bartender wants you to watch. aka Phil aka Dirty Nick will be up there for every Grizzlies game and he’s so excited about it that he’s made a new drink to honor #12:

Ja-Dropper | Cucumber infused tequila | Jalapeño | Triple sec | Lime | Tajin rim

SHE GOOD!

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11/10/2022

We are so over the moon happy about our mural. was so awesome to consider us for this piece, and .murals was just a blast to host here. We all loved walking in in the mornings last week to see the latest progress. It’s so thoughtfully done. It’s like nothing else in town Thank you Kirsten!

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11/07/2022

Mickey Mickey Bo Bickey will be opening the upstairs bar Monday-Wednesday, 6-12, spinning records, slinging drinks, and maybe serving a snack or two. We’ve got the Saints game on tonight! ⚜️⚜️⚜️⚜️⚜️⚜️⚜️

11/05/2022

out here slinging yakitori for Broad Ave Art Walk. Get down here and get some!!!

11/03/2022

I’d like to introduce you all to newly minted Sous Chef . We love the way she plays with food - like this new menu item - The Hot Chick Roll: buffalo braised chicken thigh, cucumber aioli, crispy chicken skin, celery leaf, and Flaming Hot Dorito dust.
Congratulations Brittany! Can’t wait to see what you come up with next!

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10/29/2022

Dang y’all, ‘s two month residency at our upstairs bar is coming to a close tonight, so he’s throwing a rootin’ tootin’ boot scootin’ H***y Tonk Halloween hoedown! Come on out - now til damage.

10/22/2022

10/18/2022

Photos from Memphis is My Boyfriend's post

10/07/2022

10/06/2022

More than 150 artists prepare to 'Paint Memphis'

More than 150 artists prepare to 'Paint Memphis' Each year, Paint Memphis invites artists from around the country to join local and regional artists to create murals in blighted or disinvested areas in Memphis.

10/06/2022

More than 150 artists prepare to 'Paint Memphis'

10/01/2022

WHO DAT! Chef has come up with some of Most Frickin Delicious Dishes - the Chili Crab Udon and the Dirty Fried Rice being two of our most popular menu items.
Thinking about fall and the cooler temperatures we’ve had lately, she rocked out this beautiful Grilled Napa Cabbage with miso, nori and fried garlic.
Alas, she won’t allow us to take her photo, so here’s a nice shot of All Pro New Orleans Saints linebacker Demario Davis instead.

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09/30/2022

So, did a thing this week - well, actually, two weeks ago.
HE FRICKIN DRY AGED FRICKIN HAMACHI BELLY!!!
As a result, this week, we have 14 day dry aged hamachi belly! Available as sashimi or nigiri with black salt and ponzu.
It won’t last long, so come get it while you can.

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09/25/2022

Great party this weekend! Thanks again for including us .soy

09/18/2022

We’d like to say a big thank you to .soy for not only allowing us to paint a mural on one of their walls, but also hosting our after party! Join us after Paint Memphis at Salt|Soy for drinks, food, and fun!🎉🍣🍶

09/17/2022

“Y’all get yer dang coffee drinks off the dang bar!!! It’s almost time for service! Oh wait, no that’s one of ‘s new coffee themed drinks for this week’s upstairs bar menu.”
This week the frickin’ Merlin of Mezcal came up with a coffee based cocktail menu that really speaks to his years of experience as both a bartender and a barista. It’s incredibly thoughtful and creative, and I think it’s his best menu yet.
We’ll also have up there slinging temaki (hand rolls) til 1 am.
We’re doing this every weekend.

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09/10/2022

🎶Oops she did it again…🎶
keeps outdoing herself with these a-frames. And legendary sushi genius keeps cranking out the hits with this weekend’s special -
The Hot Mess - spicy tuna | avocado | cucumber | Medusa sauce | Picamas | wasabi peas

Oh and we’ve also these ding dern Crawfish Boudin Korokkes with remoulade and Frank’s courtesy of ‘s dad.

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09/08/2022

We love our city.
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09/04/2022

Five years at this event, four restaurants, same crew. Thanks for having us hooligans back at the Hill Country Boucherie! We had an amazing time as always! And congrats to for bringing the trophy back home to Memphis!

08/31/2022

We have a rare opening for a weekend host! This is an excellent opportunity for someone who would like to gain some front of house experience in a fun, family atmosphere.
Apply in person at 2583 Broad Avenue.

08/27/2022

Legendary sushi genie will grant you one wish at the sushi bar tonight! THE SPUTNIK ROLL!!!
hamachi | tobiko | jalapeño | cucumber | chile tomato mayo | fried shallot

Oh and we also have Jimmy Fabulous’ Frickin Delicious Frickin’ Tater Salad Balls for all y’all who have been bugging on it.

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08/27/2022

Folks often ask us ‘Y’all, what is that dang ‘ol gigantic wooden bowl at the end of the sushi bar?’ And we say, well, y’all, it’s a dang ‘ol hangiri!’ A hangiri is used to cool sushi rice. The wood soaks up excess moisture from the rice as we add shari zu, a mixture of rice vinegar, sugar, and mirin, for the perfect fluffy, sticky rice.

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08/20/2022

WHO DAT?!? It’s the President of The International League of Drink Wizards that’s who. And LAWT does Ms. esquire have a doozy of a drink for you! This blueberry mojito riff will make your hair straighten and your toes curl!!!

Shady Grove: blueberry infused Smith and Cross and Cruzan Rums, mint, lime, grenadine, and club soda
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08/19/2022

Everybody’s favorite sushi genies 🧞‍♀️, and will cutting up behind the bar tonight. They’ll be slinging some frickin’ seriously frickin’ wonderfully special specials at you tonight, so come on down and say what’s up to these lovely ladies.

The Green Goblin: spicy tuna, jalapeño, wasabi peas, spicy mayo

BLTA: house made bacon, shredduce, avocado, spicy mayo, heirloom tomatoes
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08/12/2022

THIS IS THE DUDE I WAS TELLING YOU ABOUT!!!!! Meet super nice guy and Gandalf level drink wizard. He likes tiki drinks and long walks in the moonlight. He’s got $5 tall boys for you and he’s keeping the bar open til 1!
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08/11/2022

Photos from SALT|SOY's post

08/11/2022

We’ve got a WHOLE SHEDLOAD of newfangled thingie-ma-bobbers happening in the upstairs bar this weekend. First up are these sweet Siddhartha turned KISS busts on the back bar. Our resident visual creative genius conceived of and executed these cute little buggers with a little help from .
Secondly, we are extending our upstairs bar hours until 1 am on the weekends.
Third, we’re gonna have more $5 tall boy specials this weekend - upstairs bar only - Tiny Bomb and Tiger’s Tail
Finally, stay tuned for for a BIG announcement tomorrow about our newest drink wizard.
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08/05/2022

PINKIES OUT while you’re shoving that sando into your face!

Sandwich model: Dirty Nik aka
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08/03/2022

FIRST FRICKIN’ FRIDAY TALL BOY SPECIAL!!! UPSTAIRS ONLY!!!! $5 Tiger’s Tail and Tinybomb. ONE NIGHT ONLY! THIS FRIDAY!!!
People think our dang ol’ upstairs bar is haunted. And I have had freaky deadly chills go down my spine at dusk on the weekends as I ascend the stairs when I’m alone in the restaurant. I say that’s a giant load of HORSE HOCKEY!!! There may be ghosts, but there’s also shuffleboard. But you’re gonna have to find out for yourself. Don’t be scared….
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07/30/2022

In kitchen news today, had the genius frickin’ idea to bread and fry potato frickin’ potato salad and they’re frickin’ delicious. So instead of calling them Jimmy Fabulous’ Frickin’ Delicious Frickin’ Tater Salad Balls, maybe we’ll just call them Fried Potato Salad. I don’t know because my mind is still blown. The second pic is Jimmy Fabulous gloating and seriously disappointed because he didn’t come up with this frickin’ genius idea.
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07/23/2022

The Twins - Fancy Phil and Dirty Nik - enjoying one of #1 drink wizard ‘s weekend specials, the Gypsy Rose.
Photobomb by #1 sushi genie
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07/22/2022

is one hell of an artist! She cooked up this sweet A frame inspired by and . Go check out her page to see her other work, and maybe buy something mmmmmmk?

07/15/2022

Last minute Weekend special drinky poo: The Atomic Knee Drop: bourbon, Tuaca, lemon, lime, grapefruit, Peychaud’s. Courtesy of the drink wizard. Available while supplies last.

07/14/2022

Time to fill these seats!
•The Upstairs Bar and Lounge is open every Thursday-Saturday night! Join us for happy hour today, 5-6pm! 🍻
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📸: .photog

07/13/2022

What’s YOUR Sake of choice? 🍶
Comment below! 👇
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Happy Hour is 5-6pm today.
See y’all soon!
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📸: .photog

07/08/2022

Goodies for the foodies 🥗
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See y’all tomorrow for Lunch with |
You’ll also be hearing from & , while enjoying various menu items. 🤙 Can’t wait!! 🍻
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📸: .photog

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Telephone

+19012071531

Website

https://saltnsoy.com/restaurant-menu/

Address

Memphis, TN

Opening Hours

Tuesday	5pm - 10pm
Wednesday	5pm - 10pm
Thursday	5pm - 10pm
Friday	11am - 5pm
	5pm - 10pm
Saturday	11am - 5pm
	5pm - 10pm

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