ProStart Wisconsin

ProStart® is a nationwide, two-year program for high school students that develops the best and bri

ProStart® is a nationwide, program for high school students that develops the best and brightest talent into tomorrow’s restaurant and foodservice industry leaders. From culinary techniques to management skills, ProStart’s industry-driven curriculum provides real-world education and builds practical expertise for a foundation that will last a lifetime.

04/27/2026

🎉 TOP 10 BABY! Out of 48 teams, Team Wisconsin Culinary & Management both landed 10th place - and we couldn’t be more THRILLED! These teams are the real deal. Congratulations to the students, educators and mentors! 💚💙

04/26/2026

The wait is almost over - the biggest night in ProStart is finally here! 🏆✨

The Awards Gala kicks off TONIGHT at 6:00 PM! After two days of intense competition and incredible hustle, it’s time to see which teams will be crowned National Champions. Results will begin around 6:45 PM. Tap the link to head to the official livestream: https://bit.ly/4atbTq0

04/26/2026

A glimpse into Wisconsin’s management team at from Franklin High School!

04/25/2026

Team Wisconsin Management is on the clock! Cheer them on in the comments below.

04/25/2026

Introducing the Franklin High School ProStart team representing Wisconsin Management here at NPSI - Adrianna, Kaylee, Malyeka and Reina! Their educator is Mrs. Sarah Heinevetter and team mentor is Melissa Buchholz of Odd Duck!

Let’s hear it for Team Wisconsin’s Management Team! They will be competing at 2:30 pm today, and we will be live-streaming on this page.

04/25/2026

60 minutes using 2 butane burners & no electricity or running water. Now presenting, Team Badger’s “Farmstead Forward” menu and completed NPSI display plates.

04/25/2026

Team Wisconsin Culinary is on the clock! Cheer them on in the comments below.

04/25/2026

Introducing the Badger High School ProStart team representing Wisconsin Culinary here at NPSI - Ethan, Cera, Elliza, Griselda and Aitza! Joined by their educator Mrs. Jamie Lutz and chef mentors including Chef Young Cho and Chef Josh Holmes of Simple Food Group.

Let’s hear it for Team Wisconsin’s Culinary Team! 👨‍🍳👩‍🍳 They will be competing at 8 am today, and we will be live-streaming their cook on this page.

04/24/2026

Grab your front-row seat from anywhere and tune in TODAY at 3:15 PM for the Opening Ceremonies livestream! 📽️

The energy in Baltimore is through the roof as teams from across the country gear up for the ultimate culinary and management showdown. Tune in: https://bit.ly/4atbTq0

04/24/2026

THE WAIT IS OVER. Day One of is here! 🔪🔥

The top culinary and management teams in the country are in Baltimore as the day kicks off with the Career Zone and the Opening Ceremonies. The knives are sharpened, the business plans are ready, and months of grit and grind have led to this exact moment.

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