Hone

Hone will be Closing

We thank all of our guests for joining us

Travel Safe

Late night!!!

9pm to 2am Tonight!! (Friday and Saturday going forward)

Lam-burg-inis, Lumpia, Doner and More!

Happy Anniversary Hone!

Thank you to all of our guests and supporters!

GRAND OPENING! ST. PATRICK'S DAY!
4PM to 10PM
Walk-ins welcome; reservations [email protected]
To-Go @ Honeplated.com (select items)

See you there!

Limited Tickets are now available for order!

Mardis Gras Cajun Creole Dinner Featuring Chef Joe Schoenherr!
https://honeplated.com/ticketed-dinners/

9am to 3pm today, pop-up brunch event!

Wednesday the third of November.

An Evening of Comfort with Joe Schoenherr

Tickets available at Honeplated.com

We have tickets available for our September 8th dinner. (Available at Honeplated.com)

We will be doing two seatings of twelve.

One at 5:30 and one at 8:30.

Exclusive (one night only) five course tasting menu from Chef Adam Droski, with pairings selected by Scott Anderson.

Hone Brunch

Saturdays and Sundays 11am to 4pm
Mondays 11am to 5pm

Lot's of Updates on Tasting Menus, Brunch and Two New Ticketed Dinners