The Rye Blackbird

Sourdough Breads My name is Sarah, and I've been baking (and teaching) sourdough for nearly 5 years. I live in a modest 2 bedroom duplex with my dog, Sammie.

It all began with a dozen chickens, a few tomato plants, and a dream to live a more self-sufficient life. I won't bore you with the unimportant details about how the chickens and goats are no longer around, and that the only thing I'm currently growing are a few succulents... BUT the sourdough dream lives on. My kitchen is super tiny, and yet I still manage to bake 60+ loaves in a single night for  ...