Roja Los Altos

Roberto’s making magic this weekend with his Wellington’s! Come grab yours tonight or tomorrow while they last.
Cheers and thank you all for the support!

Everyone deserves a gift for the holidays, what better gift than an unforgettable dinner?

Gift cards are now available for purchase 🎁

Happy holidays from Roja to you! 🎄

Mission Fig Agnolotti
Made with whipped Ricotta, fig jam, pecorino romano, guanciale, and browned butter.

Another great seasonal addition to the menu! 🍂🍁

The weekend has arrived!🛬
Congratulations! 🍾
You made it. 🥂✨

Clarified milk punch perfected!
Years of research and dedication, by , has molded this drink to what it is today!

It’s the perfect time to book space at Roja for your holiday Events!

Give us a call or book online!

(650)935-2372

[email protected]

Crispy and delicious pork belly! Yeah it’s shareable, but you really don’t have to share. 👀

🥂✨

A sweet treat after a hard week is just desserts. 🍮🍨🥧

Double cut pork chop is all dressed for autumn. 🍏🍂

Brined overnight, topped with bourbon apple compote, and paired with charred Endive.

Pear & arugula salad!
Made with arugula, green Anjou pear, Pt. Reyes blue cheese, roasted walnut & Cabernet vinegar spread! A pleasantly crisp option.

🍐🍐🍐