Rock Town Distillery

Which team do you have going all the way?!

The World Cup has been a fun ride so far and we are loving Rocking The Cup with y’all🍹⚽️✨

From packed stadiums to packed bars, it’s been awesome seeing our scarves, match day specials, yellow card& red card shots & coasters and all the amazing soccer fans showing up all over.

Keep tagging us in your World Cup watch parties and match day adventures. We want to see where you’re Rocking The Cup next🔥🏆

This week’s Drink of the Week is extra special because it’s the first featured cocktail created by our newest bartender, Amariyah!

Made with Rock Town Grapefruit Vodka, Peach Liqueur, orange juice, lime juice, blueberry syrup, and topped with soda water, it’s bright, fruity, refreshing, and ready for summer.

Think beach vacation vibes, birthday celebrations, and cocktail umbrellas that serve absolutely no practical purpose but make everything more fun.

We’ll be pouring these all week at our Distillery Cocktail Bar, 6/23 - 6/28 for $7 (tax inclusive) or make a few at home to sip while watching Wold Cup games. For those in Little Rock, stop by, raise a glass, and help us give Amariyah’s first Drink of the Week a proper welcome 🍊🫐☂️
_____________________________________________

BIRTHDAY ON THE BEACH
1.5 oz Rock Town Grapefruit Vodka
1.5 oz Orange Juice
0.5 oz Rock Town Peach Liqueur
0.5 oz Lime Juice
0.5 oz Blueberry Syrup
Top Soda Water

Pour blueberry syrup into a hurricane glass and top with ice. Combine the rest of the ingredients, except soda water, in a shaker tin over ice. Shake and strain into hurricane glass, top with soda water and garnish with a cocktail umbrella and orange wedge.

Originally: smooth and soulful
Now: brighter and bolder

Meet HEY, SOUL SISTER, the latest cocktail in our Summer Remix Series inspired by the original BLUES BROTHERS from our 80’s Menu.

The blueberry is still here, but now it has rye whiskey, blood orange, lime, and flower water for a cocktail that’s fresh & vibrant.

Because sometimes the best remixes don’t just change the song. They change the genre.

HEY, SOUL SISTER

2.0 oz Rock Town Rye Whiskey
1.0 oz Lime Juice
0.75 oz Blueberry Syrup
0.5 oz Blood Orange Juice
0.25 oz Cognac
3 dashes Orange Bitters
2 drops Flower Water

Pour all ingredients into a shaker tin over ice. Shake and strain into a chilled martini glass and garnish with an edible flower.

We couldn’t be more excited to announce that our Salted Vanilla Vodka has been awarded a Double Gold Medal and earned an incredible 99-point score at the 2026 San Francisco World Spirits Competition.

Founded in 2000, the San Francisco World Spirits Competition is one of the most respected and influential spirits competitions in the world, with thousands of entries judged by an expert panel of industry professionals each year.

To receive a Double Gold, every judge on the panel must independently award the spirit a Gold Medal. To earn one alongside a 99-point score is an honor we’re incredibly proud of.

Salted Vanilla Vodka joined the Rock Town family less than a year ago, and seeing it recognized on a global stage is a testament to the dedication of our production team and the quality of Arkansas-made spirits.

Here’s to big flavors, big scores, and proving once again that world-class spirits can come from Little Rock, Arkansas🥂

Just like In the Heights bursts onto the stage with music, movement, and celebration, this week’s Drink of the Week brings that same energy to your glass 🎭🍹

Bright, refreshing, and full of flavor, this cocktail is our toast to the opening of In the Heights at Actors Theatre of Little Rock.

We’ll be pouring these all week at our Distillery Cocktail Bar for you to sip before heading over to the theatre, 6/16 - 6/21 for $7 (tax inclusive) or make a few at home. The show is running from 6/10 - 6/27, so grab your tickets now!
_____________________________________________

CARNAVAL DEL BARRIO
1.0 oz Rock Town Lemon Vodka
1.0 oz Rock Town Basil Vodka
0.5 oz Rock Town Black Raspberry Liqueur
0.5 oz Lemon Juice
Top Soda Water

Pour all ingredients except soda water into a shaker tin over ice. Shake and strain into a collins glass filled with ice, top with soda water and garnish with a rosemary sprig.