Shade-Tree Cooking

Dinner for my special clients tonight is going to be a hit! Juicy beef and nutritious broccoli paired with savory chicken teriyaki bao, and a side of fragrant rice to complete the meal.

Savor the delicious combination of our slow-smoked brisket, masterfully chopped, and a tangy, home-pickled cucumber side, both packaged with precision to ensure the utmost quality.

Relishing the uncomplicated and refreshing flavors.

Garlic toast, burrata, prosciutto, sliced pears, fresh cut basil with a balsamic reduction

Back to school breakfast for my girl!

It has been over a year since my doors have been open for business! I strive for the best quality of product for each patron; so will be doing a lot of testing…again.

Started testing today:
This is a Baja fish taco plate:

2 grilled fish tacos with zesty slaw on corn tortillas
Cilantro lime creamy avacado sauce
Rice and beans

So much more to come; but am excited to get back to my fervor for food!

Weekly Breakfast Burrito Prep DONE!
This week is:
smoked brisket y potato
&
shredded fajita chicken y potato
both with cheese and hatch green chili salsa.

Open in Las Cruces!!!!

After a day of just being really down; I am sending positive vibes to all my Shade 🌳 patrons!

Still plenty of time to get those orders in. 🌮 🌽 🔥🖤🖤🖤

SOLD OUT FOR TONIGHT’S FROGMORE STEW (aka: low country boil)

Thank you to all my Shade 🌳 patrons!

I had the great pleasure of catering a full breakfast this morning for Major Johnson!

I offer full catering service for any meal; contact for quotes!

SOLD OUT FOR TONIGHT’S CATFISH DINNER! Thank you to all my Shade 🌳 patrons!!!!