Morton's Fine Catering

Kicking off wedding season 2026 with this seasoned crew!

Annual Empty Plate fundraising event for Greater Lansing Food Bank was a huge success!

Special menu item for State of the State event tomorrow, Vegan Bahn Mi/Tofu/Cilantro carrot slaw/Spicy Mayo

A bespoke 18th-century inspired Monticello-themed menu honors the narrative of Sally Hemings, featuring white bean and root vegetable puree finished with parsley oil, alongside a winter Cobb salad tossed in tarragon vinaigrette.

THANK YOU Lansing, for voting us BEST CATERER in the Lansing City Pulse Top of the Town for 2025! We are celebrating 20 Years of business and appreciate your community support!

The results are officially in for the City Pulse & WKAR 2025 Top of the Town! Click the link to see which Greater Lansing local businesses took home the top spot in their categories: https://bit.ly/Top-of-the-Town-Winners

End of summer bounty ❤️

Grilled peaches, heirloom tomatoes, burrata, mint, basil, balsamic, honey and crostini, yes please!

Feeding the people who help feed the people! Greater Lansing Food Bank “Empty Plate” event was a huge success.

Business is booming, we are a little behind with our social media! A fun November event at Wharton Center,

Warning: The crew likes to have fun at work 🤪😭