Seth Greene Archer & Butcher
Professional Archer & Craft Butcher
Sharing tips of both trades
Check out my YouTube channel!
Several have asked about the CoolBot set up in my shop! Here’s the video breaking it down.
Should I make this an official giveaway?! 👀
Breakdown of muscle groups from a venison hindquarter
This is where I found the curved Unistrut pieces. Not cheap, but effective!
Venison bottom round
Answering more cooler questions
I used butcher (or freezer) paper for years. Vacuum seal is a better seal and much faster! The vacuum sealer I’m using here is Max Vac 1000
For all the Hunter wives 🤣
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Address
5801 N Aurelius Rd
Lansing, MI
48911