KT Cooks
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I’m Katie a full time career woman with a passion for cooking. Welcome to KT Cooks! There are so many memories created both in the kitchen and with food.
I’ve created this web site/blog to express my passion for cooking as well as to show others how simple and rewarding it can be. I come from a long line of home cooks, learning to cook in my family kitchen alongside my parents who taught me that eating with family is just as important as cooking healthy, economical meals. After a long day at work, there is nothing more relaxing, than to pour a glas
10/31/2016
My first time making musubi!!! There a couple things little do differently next time to make it better.
09/25/2016
Pork fried rice for dinner tonight to use up leftover rice. Super simple!
09/16/2016
Last week, my dad and I collaborated to make homemade fajitas. He made the tortillas from scratch.
09/05/2016
baked with and . and !
09/04/2016
Yummy breakfast casserole made with leftover cornbread!
09/04/2016
New black outlets to finish my stove top off!
08/30/2016
Check out what my father did to up my
08/29/2016
with perline pasta & prosciutto
08/22/2016
Last nights dinner. Homemade
08/21/2016
Italian rice and tuna salad another
08/14/2016
Potato salad the perfect or food
06/25/2016
Toad in the hole! Breakfast time!!
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Kent, WA