Milktooth

Introducing some of our ✨GLUTEN FREE✨ menu options.

CHOCOLATE CUPCAKE-chiffon style cupcake, maple yogurt, cocoa nibs

WAFFLE-blueberry jam, crystallized peanuts, maple syrup

BEET SALAD-gold & red beets, soft herbs, pickled ramp ricotta, lemon zest, EVOO

SHAKSHUKA-spicy tomato sauce, baked eggs, parmesan, basil, calabrian chili, Old Major Andouille*

SUMMER SHARNG PLATE- local blackberries and cantaloupe, Tulip Tree Snapdragon, prosciutto, saucisson, honey comb, crostini*

*Dish can be served without bread

WELP we done gave the thing a try the last month. To be totally transparent, the sales have been horrendous and we simply can’t survive going forward with that plan. I’m super super disappointed as I was in love with the food and concept…. but I’m putting me ego aside and giving the people back what they want! MILKTOOTH WILL BE BACK IN FULL EFFECT THIS THURSDAY AND FOR THE FUTURE!!! ALL YOUR FAVORITE BRUNCH, COFFEE AND LOW ABV COCKTAILS!!! LOTS OF FAMILIAR FAVORITES AND OF COURSE BACON AND EGGS. We will still hold one spot on our menu for the Arlene’s Meat & Three Plate… most likely the gf fried chicken and sausage casserole etc…!! Love you all and the most love to my wonderful employees who joined me out in the limb! Never be afraid to take a chance!! See ya soon for brunch!

MILKTOOTH
Thursday, Friday, Saturday Sunday and Monday 10am-3pm

WEEKEND MEANS WEVE GOT SOME BRUNCH FOR YA!!

10-3 TOMORROW BRING YOUR MOTHER

AS PROMISED WERE ADDING SOME WEEKEND BRUNCH OPTIONS

MISS MILKTOOTH ALREADY?!?! WILL BE COOKING BREAKFAST ALL DAY THIS SUNDAY FOR MOTHERS DAY?!?!

WE ARE CURRENTLY CLOSED AND OPERATING AS !!! PLEASE COME CHECK US OUT THURSDAY-MONDAY 10-3!

See y’all next Saturday for the opening of Arlene’s

COME SEE ME TODAY AND TOMORROW WHERE I WILL BE PERSONALLY COOKING UP THESE GIANT CRAB STUFFED OMELETTES FOR OUR LAST 2 DAYS OF SERVICE! COMES WITH BONE MARROW FRIES AND CAVIAR!! $150!!!! IT’S BEEN AN EPIC RIDE!