KOKOROHTX

Maguro Crudo: Bluefin tuna, ponzu, olive oil, chili garlic, pickled cucumber, micro shiso—fresh, flavorful, and now featured on our HRW menu! ⁠
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Dine in with us during Houston Restaurant Weeks and $3 from every meal goes directly to the Houston Food Bank. Available all day, dine-in only through September 7. See you at the sushi counter! ⁠
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Front row seats to your favorite lineup. Come meet us at the sushi bar for lunch. See you soon! 🫰

Discover hidden gems on our menu and some of our favorite veggie bites! 🍄‍🟫 Join us this evening at the sushi bar or order your favorite bites to-go! 🫰

Monday dinner plans? We’ve got you covered. 🐟 Freshly sliced and ready for service— we’re serving until 9pm tonight. Come see us at Bravery Chef Hall!

That bite is waiting for dad… A5 Wagyu Maki—avocado, cucumber, chili garlic.

Join us for dinner for Father’s Day at the sushi counter or bring the celebration home with takeout. 🥢

Grilled Japanese lion peppers with lemon juice, bonito flakes, yuzu kosho aioli, and Maldon salt. See you at the sushi counter! 🫰

Seasonal flavors, signature bites, and the best seat in the house. Gather your crew and join us for at the sushi counter for Memorial Day! Military guests enjoy 15% off today and every day.🫰

Delicate, bright, and full of flavor—our Madai Crudo layers Japanese sea bream with miso vinaigrette, ikura, grapes, and crispy rice crackers. 🍇

A little char, a little salt, a squeeze of lemon — the perfect start. See you soon!🫰

Wagyu Toast 🍞 A5 wagyu, kinoko duxelles, chimichurri, quail egg, caviar—layered on crispy Japanese Milk Bread with a touch of love. Decadence in every bite. No need to share.