A Dope Food Blog
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Dope Food Blog is a local BCS food blog created by Rob Mwandia who share a passion for good food, good music and their community.
11/03/2020
•Ozona Bar & Grill•
First off we enjoyed the fall off the bone ribs with mash potatoes and green beans. Next week was the the classic Ozona burger served with jalapeño fries and a jalapeño margarita that was absolutely delicious. Last but not least was the queso catfish with veggie skewers.
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11/03/2020
•Ozona Bar & Grill•
A long time College Station favorite, Ozonas did not disappoint. Best known for their gorgeous patio with plenty of seating even for larger groups, it is the any live music lovers treat.
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Stay tuned to see how the crew and I enjoyed ourselves ...
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10/09/2020
Well worth the drive, definitely did not disappoint. J.C Broom the restaurants operator insisted we try his crowd favorite Strip Loin with orange balsamic reduction and it did not disappoint. Featured also was the Chicken fried steak with Jalapeño gravy, the salmon and shrimp cocktail as our appetizer.
Check out their happy hour from 2-5pm Monday thru Friday and if you love live music like we do well you are in for a treat every Wednesday, Friday and Saturday.
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