Otto Strada

Looking to order tonight? Dinner Menu Dish - POLLO AL LIMONCELLO chicken pounded thin, dipped in egg and pan seared, sautéed in a sauce of limoncello, white wine, spinach, garlic and olive oil; topped with artichoke hearts, Parmigiano Reggiano and Italian parsley; served with brick-oven roasted potatoes.

We’re now delivering 6 days a week! Use the link in our Instagram bio to place your order.

💟 SPECIAL FOR EVERY FRIDAY DURING LENT

DELIVERY IS BACK! 6 days a week!
Please note that we now offer online ordering! Just go to www.ottostrada.com to@place your order! We now deliver Tuesday through Sunday!

♥️ SHRIMP SCAMPI PIZZA house-made mozzarella, shrimp, lemon, garlic, white wine, shallots, red pepper flakes, Italian parsley, caramelized leeks & EVOO. CHECK OUT OUR OTHER LENT SPECIALS.

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💟 SPECIAL FOR TODAY (ASH WEDNESDAY) AND EVERY FRIDAY DURING LENT

Please note that we now offer online ordering! Just go to www.ottostrada.com to@place your order! We now deliver Tuesday through Sunday!

♥️ PERONI ROSSO 🍺 BATTERED COD sustainable caught Atlantic cod, fried in a batter made with a malty Peroni Red Label beer served over a bed of frisee salad tossed in a lemon vinaigrette; comes with garlic aioli and rosemary & garlic roasted fingerling potatoes. CHECK OUT OUR OTHER LENT SPECIALS.

Don’t forget to make a REZ ♥️ VALENTINE’S DAY DESSERT ALERT 🌹 KIKILU GELATO’S ITALIAN MASCARPONE CHEESECAKE SLICE a multi-layered Italian indulgence, beginning with a Speculoos cookie crumble crust, topped with a layer of whipped mascarpone gelato. In the center is a forest berry compote of raspberries, blackberries, blueberries, and strawberries, adding a bright, juicy contrast. Another generous layer of silky mascarpone gelato, finished with a buttery Speculoos crumble crust.

Valentine’s Day Prix Fixe Menu! 3 seatings, 5pm to 6:30, 7pm to 8:30pm and 9pm to close. Please call us Tuesday through Sunday between the hours of 4:30pm and 10:00pm at 201-792-8880 to make your reservation. Pricing is $110 per person and it includes a 4 course Prix Fixe menu. Prix Fixe prices do not include taxes and gratuity. A credit card is required to hold a reservation.

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Otto 💘 2026 💘 Valentine’s Day Prix Fixe Menu! 3 seatings, 5pm to 6:30, 7pm to 8:30pm and 9pm to close. Please call us Tuesday through Sunday between the hours of 4:30pm and 10:00pm at 201-792-8880 to make your reservation. Pricing is $110 per person and it includes a 4 course Prix Fixe menu. Prix Fixe prices do not include taxes and gratuity. A credit card is required to hold a reservation.

BEST OF HOBOKEN 2025
WINNERS ANNOUNCED!

“Best BYOB in Hoboken” and
“Best Pasta in Hoboken!” - Otto Strada

Grazie
and to everyone that voted for us, we truly appreciate it! Congrats to all the winners and nominees! Thank you everyone for your support.

“ONE HUNDRED” LAYER LASAGNA a slice of a multi-layered lasagna made by alternating layers of
homemade thin lasagna, a Bolognese sauce, a besciamella sauce & a marinara sauce; the slices are pan-seared & served over Otto’s Bolognese sauce

DONT FORGET TO MAKE YOUR NYE RESERVATIONS! We’re offering two seatings, a 6pm 4 course prix fixe menu & an 8:30pm 5 course prix fixe menu! Call us Tuesday thru Sunday any time after 5pm to reserve a spot!

SPUMONI GELATO CAKE SLICE a multi-layer indulgence built on cocoa cookie crumble crust, 3 layers of gelato (milk-chocolate, fior di latte with sour black cherries & classic Sicilian pistachio gelato), finished with a crunchy amaretti cookie crumble crust

🎄 7 Fishes Christmas Menu Alert 🐠 don’t forget to preorder!
CLAMS, SAUSAGE & FENNEL littleneck clams, spicy Italian sausage, shallots, fennel, white wine
& a touch of cream.

🎇 NYE Dish Alert 💥 Don’t forget to make reservations! NYE Prix Fixe Menu for our 4 course and 5 course menu 🍾 LINGUINI AL NERO SEPPIA CON VONGOLE E POMODORO homemade squid ink linguine tossed in a garlic white wine clam sauce; topped with little neck clams, chili peppers, pancetta, toasted breadcrumbs & grape tomatoes.