Greeley Breakfast Club

Here are our specials for the week!

And don't forget, Father's Day is this Sunday! Treat Dad to Prime Rib Breakfast - a slice of prime rib, two eggs, potatoes, and horseradish cream. We have a feeling he'd rather be enjoying breakfast than making it.

Come hang with us for lunch - we are open until 3pm!

Tomorrow, starting at 8:15am is the PAMVET Breakfast. If you can’t make it on June 13th, come join us on June 27th. We truly love having you all in and always look forward to these mornings together.

Hey Greeley! Starting today - we've got a Happy Hour menu for you!

Monday - Friday | 1-3pm

$6 Bone-in jumbo wings with dipping sauce & veggies
$5 Chili Cheese Fries
$10 Burgers + side
50% off ALL drinks(beer, cocktails and non-alcoholic)

Come hang out and grab a bite!

We're hiring an experienced breakfast cook to join our team. If you love working in a fast-paced kitchen and serving up great breakfasts, we'd love to hear from you.
View the full job posting and apply here: https://fortcollins.craigslist.org/fbh/d/greeley-experienced-breakfast-cook/7939646509.html

Know someone who would be a great fit? Tag them below or share this post!

Experienced Breakfast Cook - food / beverage / hospitality - job employment - craigslist Join our experienced and hard working team! Looking for professional breakfast cook with experience in a high volume, fast paced kitchen. Must have a good eye for detail and take pride in the food....

Good morning from The Breakfast Club ☀️

This week we’ve got Crepes for breakfast and a Harvest Summer Salad for lunch, Monday through Friday!

Have a good week, and we hope to see you!

Come see us this weekend!

If you're headed to the Blues Jam Music Festival, stop by for breakfast or lunch before making your way to Island Grove Regional Park. We’d love to see you!

A little Fiesta Benedict to start your day. Two poached eggs, Canadian bacon, guacamole and topped with Cholula hollandaise sauce. 😳

Happy National Egg Day!

We have one very important question: How do you like your eggs? Over easy? Scrambled? Sunny side up? Poached? Omelet style?

Tell us your go-to order in the comments!